Fasol Menin Valdobbiadene Prosecco Superiore Rive di Farra di Soligo Eroe Extra Brut DOCG 11.5% vol. 0.75 l online kaufen

The Fasol Menin Valdobbiadene Prosecco Superiore Rive di Farra di Soligo Eroe Extra Brut DOCG is a Prosecco Superiore from Veneto with a particularly distinct terroir, produced exclusively from grapes grown in the ‘EROE’ vineyard. This vineyard is situated in Col Vinal in Farra di Soligo, within the historic hilly area of the Conegliano Valdobbiadene Prosecco Superiore DOCG. The additional designation ‘Rive di Farra di Soligo’ highlights the precise origin of the grapes within the DOCG area and denotes a Prosecco from a clearly defined steep slope or municipality. The grapes from the EROE vineyard are carefully harvested by hand, allowing for a selective pick right from the start of the harvest. The name Eroe – Italian for ‘hero’ – underlines the special status of this vineyard within the Fasol Menin range.

With an alcohol content of 11.5% in the 0.75-litre bottle, the Fasol Menin Eroe Extra Brut combines a very dry style with its characteristic provenance from the steep hills of Farra di Soligo. Its classification as Valdobbiadene Prosecco Superiore DOCG Rive di Farra di Soligo places particular emphasis on its regional identity. Thanks to hand-picking, its origin from a single vineyard and the Extra Brut dosage, this Italian sparkling wine stands out from more straightforward Prosecco varieties. This makes the Fasol Menin Rive di Farra di Soligo Eroe particularly suitable for lovers of dry, terroir-driven Prosecco Superiore, and ideal both as a sophisticated aperitif and as a versatile accompaniment to a meal.

Tasting Note

In the glass, the Fasol Menin Eroe Extra Brut displays a brilliant, pale colour with fine bubbles. On the nose, it is fresh and fruity with notes of green apple and pear, accompanied by delicate acacia blossom. On the palate, this Prosecco is harmonious and precise, with the Extra Brut style emphasising its crisp freshness. The finish is pleasantly dry and characterised by a distinctive salty note.

The Fasol Menin Eroe Extra Brut is excellent as a dry aperitif and pairs particularly well with raw fish, sushi, sashimi and fish carpaccio. It also harmonises beautifully with grilled fish, prawns and other seafood, as well as with fresh, mild cheeses. Its dry and salty profile also makes it a suitable accompaniment to light starters and Mediterranean fish dishes. The ideal serving temperature is 6–7 °C.

Distributor/Importer:

Distributor/Importer: LIDIA S.R.L, VIA SAN MARTINO 5/A, 31049 Valdobbiadene, Italy, prosecco@fasolmenin.it

Nutritional Information:

Allergens:

• O (= Schwefeldioxid und Sulfite)

EAN:

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