Planteray Rum PARAGUAY Single Cask Marsala Barrel 2014 45.4% vol. 0.7l in a gift box online kaufen

Planteray Rum PARAGUAY Single Cask Marsala Barrel 2014 45.4% vol. 0.7 l is a limited-edition rum from Paraguay, part of the exclusive Planteray Single Cask Collection 2026. This exceptional rum is produced from sugar cane molasses at the Fortin S.A. Distillery, where the molasses is first fermented for two to three days and then processed using column still distillation. Distilled in 2014, the rum is initially matured for eight years under tropical conditions in ex-bourbon casks, before being stored for a further 16 months in Ferrand casks in France. It derives its distinctive character from a final 27-month period of secondary ageing in a former Marsala wine cask. After a total of eleven years and seven months of cask maturation, this special edition is presented in a 0.7-litre bottle with a gift box, combining South American rum tradition with European cask finishing.

The Planteray Rum brand, formerly Plantation Rum, belongs to the French spirits house Maison Ferrand and, under the guidance of Master Blender Alexandre Gabriel, is renowned for its exceptional barrel combinations. The Planteray Paraguay 2014 Marsala Barrel is particularly distinguished by its three-stage maturation process, in which the final Marsala finish plays a decisive role. The casks, previously lined with Sicilian Marsala wine, lend the bottling additional complexity and complement the long maturation in Bourbon and Ferrand casks. With a dosage of 0 g of sugar per litre and its exceptional cask selection, this rum is one of the most special rarities in the Planteray Single Cask series. The combination of tropical bourbon cask maturation, continental cask ageing and Marsala wine cask finishing makes this limited-edition rum from Paraguay an intriguing discovery for connoisseurs of exceptional cask maturations.

Tasting Note

Colour: Warm amber with coppery highlights.

Nose: Creamy butterscotch, delicate floral notes, raisins, fresh citrus hints and mint, accompanied by dried tropical fruits, hazelnuts, aniseed and vanilla.

Palate: Full-bodied and multi-layered, with ripe papaya, aromatic coffee, tonka bean, notes of black pepper, figs, walnuts and subtle tobacco nuances.

Finish: Long-lasting and complex, with dried apricots, toasted almonds, liquorice, tamarind and fresh orange peel.

The Planteray Paraguay 2014 Marsala Barrel is particularly well suited to being enjoyed neat at room temperature, ideally in a tulip-shaped nosing glass, so that the multi-layered influences of the three barrel maturations can unfold. A few drops of still water can further highlight the fruity and spicy facets. As a culinary accompaniment, mature Parmesan, tangy Pecorino or roasted walnuts harmonise beautifully with the characteristic Marsala and oak notes. Fig tart, dark chocolate or desserts featuring dried apricots and almonds also offer an interesting pairing. Thanks to its limited edition bottling and attractive gift box, this rum is also an excellent gift idea for rum connoisseurs and collectors of exceptional spirits.

Distributor/Importer:

Distributor/Importer: Ferrand Deutschland GmbH - F, Obere Mühle 36, 58644 Iserlohn, Germany, office@cognacferrand.de

Made from:

• Molasses

EAN:

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