Brockmans AGAVE CUT GIN 41.2% vol. 0.7 l online kaufen

Brockmans AGAVE CUT 41.2% combines two distinct spirits traditions to create an exceptional gin-based spirit with agave distillate. It is based on the characteristically smooth Brockmans Gin, which is blended with a high-quality agave distillate made from Blue Weber agave from Jalisco, Mexico, and complemented by pink grapefruit. Classic botanicals such as juniper, coriander, lemon and orange peel, cassia bark, liquorice, angelica root, almond and orris root meet the fresh, vegetal notes of the agave. Lime and pink grapefruit add further citrus freshness, creating an exciting fusion of British-style gin and Mexican agave tradition.

With an alcohol content of 41.2 per cent, Brockmans Agave Cut is aromatic, fresh and well-balanced. Juniper remains recognisable as the classic base, whilst blue Weber agave, pink grapefruit and lime lend the profile a distinctive, slightly exotic character. Spicy botanicals and delicate citrus zest add further depth without overpowering Brockmans’ smooth style. The spirit is produced in small batches and the bottles are individually numbered, further emphasising the special character of this edition. Available in a 0.7-litre bottle, this creation offers an interesting alternative for lovers of modern gin and agave spirits who wish to combine classic juniper notes with fresh agave and grapefruit aromas.

Tasting Note

Colour: Clear.

Nose: Fresh and complex with pink grapefruit, typical agave notes and juniper, accompanied by subtle citrus and floral accents.

Palate: Lively and spicy with cooked agave, pink grapefruit and citrus zest, complemented by white pepper, juniper and subtle herbal notes.

Finish: Spicy and fresh with lingering citrus, agave and a subtle peppery note.

Brockmans AGAVE CUT can be enjoyed neat, on the rocks or with dry tonic water, whilst a slice of pink grapefruit or lime further enhances the citrus notes. It is also particularly well suited to a Paloma variation, an Agave Gin & Tonic or a spicy-fresh Picante. When it comes to food, ceviche, grilled prawns, fish tacos or other light, Mexican-inspired dishes pair very well with the combination of agave and citrus. Desserts featuring grapefruit, lime or dark chocolate also provide a fitting contrast to the spicy freshness.

Distributor/Importer:

Distributor/Importer: JOHANN 1857 GmbH, Billrothstraße 51, 1190 Vienna, Austria, office@kattus-borco.at

EAN:

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