Tanqueray London Dry Gin is the result of the dedication and innovation of Charles Tanqueray, who spent many years developing the perfect formula for him. His efforts paid off, as Tanqueray gin has been produced using a traditional process based on four distillation passes since 1830.

What makes Tanqueray Rangpur Distilled Gin so special is the use of rare Rangpur fruit in combination with carefully selected botanicals.

The Rangpur fruit is a unique cross between lemon and mandarin. It combines the tangy acidity of the lemon with the fruity juiciness of the mandarin, giving the gin an intense, refreshing citrus flavour. This rare citrus fruit provides a depth of flavour that sets Tanqueray Rangpur apart from classic gins and gives it a distinctive note.

The harmonious combination of botanicals creates a balanced, aromatic gin that offers a special flavour experience both on its own and in combination with tonic water.

Tasting Note

Colour: Clear.

Nose: Fresh and fruity, hint of juniper.

Taste: Mild, intense citrus flavours, lime.

Finish: Langs on the palate.

Best enjoyed with a premium tonic water and a slice of lime.

Distributor/Importer:

Distributor/Importer: Diageo Austria GmbH, Teinfaltstrasse 8, 1010 Vienna, Austria, coline.girardeau@diageo.com

Nutritional Information:

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included