Collection: Armorik Whisky

The origins of Armorik Whisky

The history of Armorik Whisky began in 1900, when the Warenghem distillery was founded by Leon Warenghem in Lannion, Brittany. Originally known for producing liqueurs and brandies, the distillery began producing whisky in the 1980s. Armorik, the first single malt whisky from Brittany, was launched in 1998 and has since made a name for itself with its high-quality and unique whiskies.

The philosophy behind the brand

Armorik Whisky pursues a philosophy of perfection and authenticity. The brand places great emphasis on the use of high-quality, natural ingredients and meticulous production. Every step, from the selection of the barley to maturation in oak casks, is carried out with the utmost care to ensure a product of the highest quality. Armorik is renowned for its smoothness, finesse and distinctive flavour, which makes every sip a special experience.

An overview of the products

Armorik Classic

Armorik Classic is the heart of the brand. With its smooth, fruity flavour and notes of apple, caramel and vanilla, it is perfect for enjoying neat or in premium cocktails. This whisky is made from malted barley and matured in oak casks to develop its depth and complexity.

Armorik Double Maturation

Armorik Double Maturation is an exclusive premium variant, matured in both bourbon casks and Breton oak casks. This version offers a particularly deep and rich aroma, ideal for special occasions. The notes of dried fruit, spices and oak make this whisky an unforgettable taste experience.

Armorik Sherry Cask

Armorik Sherry Cask is a single malt matured in ex-sherry casks. With intense aromas of raisins, nuts and dark chocolate, this whisky is a true meisterwerk of the art of distilling. The long maturation in sherry casks gives the whisky its complexity and depth.

Production

Traditional methods and 100% natural ingredients

Armorik Whisky is made from 100% natural grain grown in the fertile soils of Brittany. The grain is cultivated without the use of pesticides or artificial fertilisers to ensure the highest quality. Distillation takes place in traditional copper stills to preserve the aromas as effectively as possible. Maturation occurs in specially selected oak casks, which impart the whisky’s characteristic flavours.

Sustainable production

Armorik places great emphasis on sustainability. The distillery operates in an energy-efficient manner and uses renewable energy. Furthermore, no additives such as sugar or colourings are used to preserve the purity of the product. Armorik is actively committed to the conservation of natural resources and the promotion of biodiversity.

Strict quality controls

Armorik whisky is subject to strict quality controls to ensure that every bottle meets the highest standards. From the selection of the barley to the final bottling, every step is carefully monitored to guarantee consistently high quality. This care and dedication are reflected in every glass of Armorik.

International recognition

Armorik Whisky has gained worldwide recognition and received numerous awards. These accolades confirm the whisky’s high quality and distinctive flavour, establishing Armorik as a recognised brand in the world of premium spirits.

Popularity among connoisseurs and enthusiasts

The popularity of Armorik Whisky is growing steadily, both among professional bartenders and private connoisseurs. Its unique flavours and outstanding quality make Armorik Whisky a preferred choice for special occasions and everyday enjoyment. The whisky is available in many renowned bars and restaurants worldwide and is highly regarded by connoisseurs.

Armorik Classic Old Fashioned

• 50 ml Armorik Classic
• 1 sugar cube
• 2–3 dashes of Angostura bitters
• Ice cubes
• Orange zest for garnish

Armorik Double Maturation Manhattan

• 50 ml Armorik Double Maturation
• 25 ml red vermouth
• 2 dashes of Angostura bitters
• Ice cubes
• Cocktail cherry for garnish

Armorik Sherry Cask Neat

• 50 ml Armorik Sherry Cask
• A glass and time to enjoy