Collection: Tiroler Kräuterdestillerie Baumann

Baumann Liqueurs has received numerous national and international awards for its high-quality products. These accolades underscore the distillery’s commitment to excellence and its ability to create exceptional liqueurs that are highly regarded by both connoisseurs and enthusiasts of herbal spirits.

The history of Baumann Liqueurs is deeply rooted in Tyrolean tradition. The distillery was founded with the aim of capturing the rich variety of Alpine herbs in high-quality liqueurs. The distillery’s philosophy is based on a respectful approach to nature, the use of regional ingredients, and a passion for artisanal perfection.

The Tyrolean Herb Distillery is situated in the heart of the Tyrolean Alps, a region renowned for its unspoilt natural beauty and rich variety of flora. This environment provides the ideal conditions for growing and harvesting the herbs that give Baumann liqueurs their distinctive character. The high altitude and Alpine climate ensure that the herbs can fully develop their natural flavours.

Baumann liqueurs are produced using traditional methods combined with modern technology. The careful selection and processing of the herbs is crucial to ensuring the purity and intensity of the flavours. Each liqueur is distilled with the utmost care to achieve the highest quality and capture the authentic taste of the Tyrolean Alps.

Baumann liqueurs offer a wide range of flavours, distinguished by their high quality and unique taste. Highlights include:

• Tiroler Nüssle: A delicate nut liqueur with a balanced flavour of hazelnuts and a hint of vanilla, which captivates with its smooth texture.
• Tiroler Zirben Liqueur: A traditional liqueur made from the cones of the Swiss stone pine, known for its spicy and resinous flavour that captures the essence of the Alps.
• Tyrolean Herbal Liqueur: A complex blend of Alpine herbs that impresses with its harmonious balance of spice and sweetness.