Collection: Cocchi

Cocchi plays a central role in modern cocktail culture. The brand’s products are used in classic cocktails such as the Negroni, Americano and Martini, as well as in innovative creations that highlight the versatility and richness of Cocchi’s range. The complexity of its flavours and its high quality make Cocchi an essential ingredient in any well-stocked bar.

Cocchi vermouths and aperitif wines offer a rich and multi-layered taste experience that captures the essence of Italian aperitif culture. Cocchi Storico Vermouth di Torino strikes a perfect balance between sweetness and bitterness, with aromas of dried fruit, cinnamon, vanilla and a hint of herbal spice. Cocchi Americano is lively and fresh, with pronounced citrus notes rounded off by the tartness of cinchona bark. Barolo Chinato, on the other hand, offers a complex profile with aromas of ripe berries, chocolate, cinnamon and a distinct bitterness on the finish. These wines are ideal both for enjoying on their own and as a base for classic and modern cocktails.

Cocchi, officially Giulio Cocchi Spumanti, is one of Italy’s most historic brands, synonymous with high-quality vermouths, aperitifs and sparkling wines since 1891. The brand was founded by Giulio Cocchi, a young pastry chef from Florence who moved to Asti in Piedmont, where he discovered his passion for producing flavoured wines. Cocchi quickly made a name for himself with his innovative yet tradition-conscious recipes. Today, Cocchi is internationally recognised for striking the perfect balance between tradition and innovation in the world of vermouth and aperitif wines, and is an indispensable part of Italian aperitif culture.

For over a century, Cocchi has followed traditional methods of vermouth and aperitif production, which rely on the use of high-quality Piedmontese wines and selected botanicals. The basis of most Cocchi products is Moscato d'Asti, an aromatic white wine known for its floral and fruity notes. These wines are flavoured with a carefully crafted blend of herbs, spices and citrus peel, which define Cocchi’s unique character. Every stage of production, from the selection of ingredients to the ageing process, is monitored with the utmost care to ensure the consistently high quality for which Cocchi is renowned.

Cocchi has earned a global reputation as one of the finest producers of vermouths and aperitif wines. The brand’s products can be found in the world’s finest bars and restaurants and are highly regarded by bartenders and sommeliers alike. Cocchi has received numerous international awards, confirming the quality and craftsmanship that goes into every product. This recognition underscores Cocchi’s significance as a pioneer and guardian of the Italian vermouth tradition.

Cocchi offers a wide range of vermouths and aperitifs to suit every taste. Among the best-known products is Cocchi Storico Vermouth di Torino, a traditional red vermouth made from Piedmontese wine and a blend of aromatic herbs and spices. This vermouth is characterised by its rich aromas of vanilla, orange and cinnamon, complemented by a subtle bitterness. Another highlight is Cocchi Americano, an aperitif wine enriched with cinchona bark and other botanicals, renowned for its refreshing citrus and herbal notes. Cocchi also produces Barolo Chinato, a fortified wine based on Barolo, prized for its complex and deep flavours.