Collection: Licor 43

The story of Licor 43 begins in the historic city of Cartagena in Spain. Inspired by a recipe dating back over 2,000 years, Licor 43 was first produced in 1946 by Diego Zamora and his family. The name ‘Licor 43’ refers to the 43 natural ingredients that make this liqueur so unique. With its golden sheen and complex aromas of vanilla, citrus fruits and spices, Licor 43 has quickly become a global favourite.

International recognition

Licor 43 has gained worldwide recognition and received numerous awards for its outstanding quality and unique flavour. These accolades confirm the brand’s high standards and make it a favourite choice amongst liqueur lovers.

Popularity among connoisseurs and enthusiasts

The popularity of Licor 43 is growing steadily, both among professional bartenders and private connoisseurs. Its distinctive flavours and high quality make this liqueur a highlight for special occasions and everyday enjoyment.

Traditional methods and 100% natural ingredients

Licor 43 is made from a secret blend of 43 natural ingredients, including vanilla, citrus fruits and spices. These carefully selected ingredients are processed using traditional methods to preserve the liqueur’s characteristic flavours and high quality.

Sustainable production

Sustainability plays an important role at Licor 43. Production is energy-efficient and environmentally friendly. Furthermore, no artificial additives are used to ensure the purity of the product.

Strict quality controls

Every bottle of Licor 43 undergoes strict quality controls to ensure it meets the brand’s high standards. From the selection of ingredients to the final bottling, every step is carefully monitored.

Licor 43 is guided by a philosophy of perfection and authenticity. The brand places great emphasis on using high-quality, natural ingredients and meticulous production in accordance with traditional recipes. Every stage of production, from the selection of raw materials to bottling, is carried out with the utmost care to ensure that only the finest liqueur goes into the bottle.

Licor 43 Original

Licor 43 Original is the classic liqueur that captivates with its rich, sweet aromas of vanilla, citrus fruits and spices. This liqueur is excellent enjoyed neat, on the rocks or as an ingredient in cocktails.

Licor 43 Orochata

Licor 43 Orochata combines the classic Licor 43 with the traditional flavours of horchata de chufa, a popular Spanish drink made from tiger nuts. With its creamy texture and notes of cinnamon and citrus, this liqueur offers a unique taste experience.

Licor 43 Baristo

Licor 43 Baristo is an exquisite blend of Licor 43 and high-quality coffee beans from the Canary Islands. With its intense flavours of coffee, vanilla and spices, this liqueur offers a special treat for coffee lovers.

Licor 43 Original on the rocks

• 50 ml Licor 43 Original
• Ice cubes
• A slice of lemon for garnish

Licor 43 Orochata on the rocks

• 50 ml Licor 43 Orochata
• Ice cubes
• Cinnamon stick for garnish

Licor 43 Baristo Espresso Martini

• 30 ml Licor 43 Baristo
• 30 ml vodka
• 30 ml espresso
• Ice cubes
• Coffee beans for garnish

Licor 43 Original Margarita

• 30 ml Licor 43 Original
• 30 ml tequila
• 20 ml fresh lime juice
• 10 ml agave syrup
• Ice cubes
• A slice of lime for garnish