Collection: Los Tres Tonos Tequila

Blanco neat or in a margarita, Reposado in an Old Fashioned or on the rocks, Añejo and Extra Añejo neat or as a digestif – a tequila for every style and occasion.

• Nose: Fresh agave with floral and citrus notes.
• Palate: Full-bodied, with sweetness, wood, spice and increasing maturity.
• Finish: Clean and long-lasting – ranging from sweet to deeply spicy, depending on the stage of maturation.

The agaves are cooked in autoclaves or traditional ovens, fermented and double-distilled. Reposado is aged for several months in American oak barrels, Añejo for at least a year, and Extra Añejo for over three years – all in copper stills.

Produced in the traditional tequila lowlands of Amatitán, where the agaves are harvested by hand and fermented using local spring water – for authentic agave character.

• Los Tres Tonos BLANCO Tequila 38% ABV 0.7l: Clear, fresh and spicy with a dominant agave note, citrus zest and a warm, smooth finish.
• Los Tres Tonos REPOSADO Tequila 38% ABV 0.7l: Soft golden colour, with subtle oak, vanilla and delicate agave sweetness.
• Los Tres Tonos AÑEJO Tequila 100% de Agave 38% ABV 0.5l: Deep amber, with aromas of caramel, nuts and woody depth – velvety and complex.
• Extra Añejo (≥ 3 years): Dark, mature and elegant – intense notes of toffee, dark chocolate, cedarwood and a long finish.