The origins of Rivière du Mât Rum
The history of Rivière du Mât Rum began in 1886 on the island of Réunion. The distillery was named after the river of the same name, which flows through the island’s fertile plains. Combining traditional craftsmanship with state-of-the-art technology, Rivière du Mât has quickly made a name for itself thanks to its outstanding quality and rich, complex flavours.
The philosophy behind the brand
Rivière du Mât Rum is guided by a philosophy of perfection and authenticity. The brand places great emphasis on using high-quality, natural ingredients and meticulous production methods. Every step, from the selection of the sugar cane to ageing in oak barrels, is carried out with the utmost care to ensure a product of the highest quality. Rivière du Mât Rum is renowned for its smoothness, finesse and distinctive flavour, which makes every sip a special experience.
Product overview
Rivière du Mât Rhum Vieux 3 Ans
Rivière du Mât Rhum Vieux 3 Ans is the heart of the brand. With its smooth, complex flavour and notes of vanilla, caramel, spices and dried fruit, it is perfect for enjoying neat or in premium cocktails. This rum is distilled from molasses and aged for at least 3 years in oak barrels to develop its depth and complexity.
Rivière du Mât Grande Réserve
Rivière du Mât Grande Réserve is an exclusive premium variant that captivates with its rich golden colour and deep aromas. This version offers a particularly deep and rich aroma of dark chocolate, coffee, tobacco and oak, ideal for special occasions. The notes of ripe fruit and spices make this rum an unforgettable taste experience.
Rivière du Mât XO
Rivière du Mât XO is an exceptional rum that, thanks to its long ageing process, develops intense aromas of vanilla, coconut, tropical fruits and oak. This rum is a true meisterwerk of the art of distillation and captivates with its complexity and depth. The long ageing process gives the rum its incomparable smoothness and elegance.
Production
Traditional methods and 100% natural ingredients
Rivière du Mât rum is made from 100% natural molasses grown in the fertile soils of Réunion. It is cultivated without the use of pesticides or artificial fertilisers to ensure the highest quality. Distillation takes place in traditional copper stills to preserve the aromas as effectively as possible. Ageing occurs in American and French oak casks, which impart the rum’s characteristic flavours.
Sustainable production
Rivière du Mât places great emphasis on sustainability. The distillery operates in an energy-efficient manner and uses renewable energy. Furthermore, no additives such as sugar or colourings are used to preserve the purity of the product. Rivière du Mât is actively committed to the conservation of natural resources and the promotion of biodiversity.
Strict quality controls
Rivière du Mât rum is subject to strict quality controls to ensure that every bottle meets the highest standards. From the selection of the sugar cane to the final bottling, every step is carefully monitored to guarantee consistently high quality. This care and dedication are reflected in every glass of Rivière du Mât.