The origins of Ron Millonario
The story of Ron Millonario begins in 1950, when Don Rolando Pellas founded a distillery in Peru. With his passion for high-quality rums and his pursuit of perfection, he created Ron Millonario, a rum that quickly became renowned for its outstanding quality and rich, complex flavours. The name "Millonario" reflects the luxurious character and unique flavour of this rum.
The philosophy behind the brand
Ron Millonario pursues a philosophy of perfection and authenticity. The brand places great emphasis on the use of high-quality, natural ingredients and meticulous production. Every step, from the selection of the sugar cane to ageing in oak barrels, is carried out with the utmost care to ensure a product of the highest quality. Ron Millonario is renowned for its smoothness, finesse and distinctive flavour, which makes every sip a special experience.
Product overview
Ron Millonario Solera 15 Reserva Especial
Ron Millonario Solera 15 Reserva Especial is the heart of the brand. With its rich, complex flavour and notes of caramel, raisins, spices and vanilla, it is perfect for enjoying neat or in premium cocktails. This rum is aged using the Solera method, in which rums of different ages are blended together to ensure consistent quality and depth of flavour.
Ron Millonario XO
Ron Millonario XO is an exclusive premium variant that captivates with its rich golden colour and deep aromas. This version offers a particularly deep and rich aroma of dark chocolate, tropical fruits, honey and oak, ideal for special occasions. The notes of ripe fruit and spices make this rum an unforgettable taste experience.
Ron Millonario 10 Aniversario Cincuenta
Ron Millonario 10 Aniversario Cincuenta is an exceptional rum, created especially to mark the brand’s 10th anniversary. With intense aromas of dried fruit, nuts, toffee and oak, this rum is a true meisterwerk of the art of distillation. The long maturation process gives the rum its complexity and depth.
Production
Traditional methods and 100% natural ingredients
Ron Millonario is made from 100% natural sugar cane grown in the fertile soils of Peru. It is cultivated without the use of pesticides or artificial fertilisers to ensure the highest quality. Distillation takes place in traditional pot stills to preserve the aromas as much as possible. Maturation occurs in American and European oak casks, which impart the rum’s characteristic flavours.
Sustainable production
Ron Millonario places great emphasis on sustainability. The distillery operates in an energy-efficient manner and uses renewable energy. Furthermore, no additives such as sugar or colourings are used to preserve the purity of the product. Ron Millonario is actively committed to the conservation of natural resources and the promotion of biodiversity.
Strict quality controls
Ron Millonario is subject to strict quality controls to ensure that every bottle meets the highest standards. From the selection of the sugar cane to the final bottling, every step is carefully monitored to guarantee consistently high quality. This care and dedication are reflected in every glass of Ron Millonario.