Collection: Saint James Rhum

Saint James has won numerous international awards, including gold medals at the San Francisco World Spirits Competition and the Rhum Fest Paris.

Saint James’ iconic square bottle was introduced in 1882 to make transport easier and minimise breakage. Today, it is a hallmark of the brand and a symbol of its long history.

Saint James uses only freshly pressed sugarcane juice, which is fermented within a few hours and then distilled in Creole stills. This method preserves the natural flavours and produces a complex, aromatic rum.

Saint James is committed to sustainable production and uses local resources. The AOC certification guarantees the product’s origin, production methods and quality.

The distillery is located in Sainte-Marie, Martinique, surrounded by its own sugar cane plantations. The tropical climate and volcanic soil give the sugar cane – and consequently the rum – its unique character.

• Imperial Blanc: A clear, fresh agricultural rum with an alcohol content of 40% ABV, ideal for cocktails.
• Royal Ambré: Golden rum with notes of wood and spices, aged in oak barrels.
• VSOP: Aged for at least 4 years, with complex aromas of vanilla and dried fruit.
• Saint James XO Rhum Vieux Agricole 43% ABV 0.7l in a gift box: Aged for over 6 years, rich with notes of cocoa, tobacco and spices.
• Millésime 2001: Vintage rum with intense aromas and a long maturation period.