Finlaggan Eilean Mor Small Batch Release 46% ABV 0.7l in a gift box
- Capacity: 0.70 l
- Item no.: 683438-GB
- Category: Single Malt Whisky
- Origin: Scotland
- Scottish region: Islay
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Description
Finlaggan Eilean Mor Small Batch Release 46% ABV 0.7l in a gift box online kaufen
The Finlaggan Eilean Mor Small Batch Release is a characterful Islay single malt Scotch whisky that showcases the combination of robust peaty smoke and maritime influences typical of the Scottish island. The bottling is part of The Vintage Malt Whisky Company’s Finlaggan range, although, in keeping with tradition, the exact Islay distillery from which the single malt originates is not disclosed. The whisky is matured for an unspecified period in ex-bourbon casks, the influence of which complements the intense peaty character with subtle malt and sweet notes. As a small-batch release, the Eilean Mor is bottled at a robust 46% ABV in a 0.7-litre bottle and is offered in this format together with a gift box.
The Finlaggan Eilean Mor Islay Whisky takes its name from Eilean Mòr, the largest island in Loch Finlaggan on Islay. For centuries, this historic site was closely linked to the powerful Lords of the Isles and formed one of the Hebrides’ most significant political centres. Even today, ruins on the islands of the loch serve as a reminder of this era. The bottling thus directly links its robust Islay character to a place on the island steeped in history. This peaty Islay whisky, matured in ex-bourbon casks, with its notes of smoke, iodine, tar and maritime spice, is particularly aimed at lovers of intensely peated single malts and, thanks to its gift packaging, also makes an ideal present.
Tasting Note
Colour: Pale gold with warm highlights.
Nose: Intense wafts of sweetish peat with medicinal undertones and pronounced maritime notes.
Palate: Full-bodied and robust with spicy peaty smoke, iodine and tar, accompanied by a subtle sweetness and delicate malty notes.
Finish: Long-lasting and intensely smoky with peat, maritime spice and dry, lingering smoky notes.
The Finlaggan Eilean Mor Small Batch Release is particularly well suited to being enjoyed neat at around 18 to 20 °C, although a few drops of still water can further open up the powerful peaty and smoky aromas. As a food pairing, smoked salmon, oysters, smoked meats or strong hard cheeses complement its maritime character very well. Dark chocolate with a high cocoa content also offers an interesting contrast to the smoke, iodine and subtle malty sweetness. Thanks to the combination of small-batch Islay whisky and a gift box, this bottling also makes an excellent present for lovers of heavily peated Scotch whiskies.
Food Information Regulation & Product Safety
Distributor/Importer:
Distributor/Importer: Potstill – Austria’s finest whisky shop, Laudongasse 18, 1080 Vienna, Austria
EAN:
Shipping
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