The Ruggeri Argeo Prosecco is an outstanding sparkling wine from the heart of the Prosecco region of Valdobbiadene, in the north of Treviso, Italy. Produced by Ruggeri, a family business founded in 1950 by Giustino Bisol and his cousin Luciano Ruggeri, this Prosecco is a true meisterwerk of traditional production.

Ruggeri Argeo Prosecco is made exclusively from the Glera grape variety, which thrives in the region's soils. The grapes are harvested by hand in September to preserve the best flavours of the grape. This Prosecco is produced using the traditional Charmat method, with the second fermentation taking place in pressurised tanks to create the fine perlage and sparkling freshness. The Ruggeri Argeo Prosecco impresses with a fine balance between fruitiness and freshness, which is typical of the best Proseccos in the region.

Tasting Note

Ruggeri Argeo Prosecco presents itself in the glass in a clear, bright yellow colour with a fine, lively perlage. The nose is enticed by fresh aromas of citrus fruits such as grapefruit and lime, accompanied by floral notes and a hint of green apples. On the palate, the Prosecco is refreshing and sparkling, with a balanced acidity and a pleasant fruity flavour. The finish is harmonious and fresh, with a delicate citrus aftertaste.

Residual sugar: 12 g/l

Serving temperature: 5-7 °C

Ruggeri Argeo is ideal as an aperitif and goes perfectly with light dishes such as fresh salads, sushi or canapés. This Prosecco also harmonises perfectly with seafood such as grilled salmon or oysters. With its sparkling freshness and balanced structure, it is the ideal companion for celebrations, parties or as a stylish accompaniment to festive occasions.

Distributor/Importer:

Distributor/Importer: P.M. MOUNIER VERTRIEBSGESMBH, Heiligenstädter Strasse 43, 1190 Vienna, Austria, info@mounier.at

Allergens:

• O (= Schwefeldioxid und Sulfite)

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included