Ruggeri Giall' Oro Prosecco Superiore Extra Dry 11% vol. 0.75 l
- Contents: 0.75 l
- Item no.: 502046
- Category: Prosecco
- Grape variety: Glera
- Origin: Italy
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Description
Description
Ruggeri Giall’Oro Prosecco Superiore Extra Dry is an excellent Italian Prosecco, bottled in an elegant 0.75-litre bottle with an alcohol content of 11% vol. Produced in the renowned Prosecco region of Valdobbiadene in Veneto, this Prosecco is a true meisterwerk of winemaking. Ruggeri, a brand with a long-standing tradition and expertise, has created the Giall’Oro – a Prosecco that offers an unforgettable tasting experience for connoisseurs and newcomers alike.
Giall’Oro Prosecco Superiore Extra Dry is produced from hand-picked Glera grapes, which are renowned for their fresh, fruity character. The Charmat method, in which the second fermentation takes place in pressurised tanks, gives the Prosecco its lively effervescence and elegant freshness, making it an ideal accompaniment for a wide range of occasions. The harmonious balance between the fresh fruitiness and the light yet distinct sweetness ensures that this Prosecco is perfect both as an aperitif and with a wide range of dishes.
Tasting Note
In the glass, the Ruggeri Giall’Oro Prosecco Superiore Extra Dry is a clear, pale straw-yellow colour with a fine, persistent effervescence. The bouquet is fresh and fruity, with intense aromas of green apples, peaches and citrus fruits, complemented by floral notes. On the palate, the Prosecco is lively and effervescent, with a balanced sweetness accompanied by a pleasant freshness and delicate acidity. The flavours of ripe fruits such as pear and apple come through clearly, and the finish is light and refreshing, with a hint of citrus and fresh flowers.
Grape variety: Glera
Residual sugar: 16 g/l
Growing region: Valdobbiadene
Harvest: September
Serving temperature: 5–7°C
The Ruggeri Giall’Oro Prosecco Superiore Extra Dry is ideal as an aperitif to kick off festive occasions or social gatherings. It is also an excellent choice to accompany light starters such as antipasti, carpaccio or bruschetta. This Prosecco also pairs superbly with fish dishes such as grilled salmon or oysters. The Giall’Oro harmonises very well with fine cheeses, particularly mild, creamy varieties such as goat’s cheese or Brie. For a creative twist, Prosecco can be used in cocktails, for example in a classic ‘Prosecco Spritz’ or as a base for refreshing summer drinks.
Food Information Regulation & Product Safety
Food Information Regulation & Product Safety
Distributor/Importer:
Distributor/Importer: P.M. MOUNIER VERTRIEBSGESMBH, Heiligenstädter Strasse 43, 1190 Vienna, Austria, info@mounier.at
Allergens:
EAN:
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