Pichincha Rum 15 Years Finest Special Cask Palo Cortado is an exceptional, limited-edition release that combines the very best of the Ecuadorian rum tradition with a refined Palo Cortado cask finish. With an alcohol content of 40% vol. and bottled in a 0.7-litre bottle, this premium rum, matured for 15 years, represents the perfect symbiosis of exotic origins and sophisticated cask management.

Named after the famous Pichincha volcano in Ecuador, this rum comes from a country renowned for its exceptionally fine sugar cane. The rum is first aged for 15 years in ex-bourbon casks before being refined in rare Palo Cortado sherry casks. This exceptional finish creates a fascinating combination of fruity, nutty and spicy aromas, making Pichincha Rum a true delight for connoisseurs.

Distilled: 1996

Bottled: 2011

Tasting Note

Colour: Deep amber with coppery highlights.

Nose: Complex aromas of dried fruit, walnuts and delicate caramel, accompanied by subtle sherry notes and a hint of vanilla.

Palate: Smooth and elegant with notes of dark chocolate, roasted nuts, dried apricots and spicy oak. The Palo Cortado finish lends it a delicate dryness that harmonises perfectly with the rum’s natural sweetness.

Finish: Long and velvety, with hints of spices, sherry, toffee and a touch of almonds.

The Pichincha Rum 15 Years Finest Special Cask Palo Cortado reveals its full aroma best when enjoyed neat or with a drop of water to bring out its subtle nuances even more. It pairs superbly with dark chocolate, roasted nuts or mature cheese. Thanks to its exquisite Palo Cortado cask finish, it also makes a luxurious base for sophisticated cocktails such as a Rum Old Fashioned or a Presidente Rum.

Distributor/Importer:

Distributor/Importer: F&G S.R.L., Via Volvera 116, 10090 Bruin, Italy

Made from:

• [Molasses]

EAN:

• Delivery in 2-4 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included