Vilmos pear brandy is a traditional spirit from Hungary that has enjoyed great popularity for decades and is now a firm favourite in the world of fruit brandies far beyond the country's borders. Named after the Hungarian male name Vilmos - inextricably linked to the Williams pear used - this classic pear brandy impresses with its fruity character and harmonious mildness.

Vilmos pear brandy is made from fully ripe Williams Christ pears, which are known for their particularly sweet, juicy flesh. The gentle distillation process preserves the natural flavour of the pear and enhances its smooth structure. With an alcohol content of 37.5% by volume, this fruit brandy offers a balanced blend of fruitiness, clarity and light warmth - ideal for beginners and experienced connoisseurs alike.

The generous 0.7-litre bottle makes it the perfect companion for social gatherings, parties or as a classic spirit to keep at home. Thanks to its authenticity and consistent quality, Vilmos is one of the best-known pear brandies in Central and Eastern Europe.

Tasting Note

Colour: Clear.

Nose: Intensely fruity, with pronounced notes of ripe Williams pear, floral accents and a hint of honey sweetness.

Taste: Mild and round, with a distinct pear flavour, light fruit sweetness, elegant freshness and a soft mouthfeel.

Finish: Gentle and balanced, with a lingering fruit flavour and a subtle warmth in the aftertaste.

Vilmos pear brandy is ideal as a classic digestif, served slightly chilled or at room temperature. It is an excellent accompaniment to fruit-flavoured desserts, pear tart, fine cream dishes or cheese variations with a fruit component. In mixology, it can be used as a fruity base for cocktails or long drinks - for example in combination with tonic water, pear juice or ginger ale.

Distributor/Importer:

Distributor/Importer: Zwack Unicum Nyrt., Budapest, Soroksári út 26, 1095 Hungary

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included