Monin’s Roasted Hazelnut Syrup combines the intense aroma of roasted hazelnuts with a delicately balanced sweetness to create an exceptionally aromatic syrup experience. This variety stands out from classic hazelnut syrups thanks to its deep, nutty roasted notes and offers a depth of flavour that really comes into its own in coffee drinks, desserts and cocktails. Produced by the renowned syrup specialist Monin, this syrup stands for the highest quality and authentic flavour. The 0.7-litre bottle is ideal for use in bars, the catering industry and creative kitchens.

With its rounded, robust flavour, the syrup is reminiscent of roasted nuts, caramel and nougat, making it particularly popular for autumnal and winter recipes – though it can also be used all year round.

Tasting Note

Colour: Golden brown with a warm sheen.

Nose: Intensely nutty with toasty notes, a subtle sweetness and a hint of vanilla.

Palate: Full-bodied, slightly caramelised and distinctly roasted, with a rounded hazelnut note.

Finish: Long-lasting, nutty and harmonious with a sweet aftertaste.

Ideal for coffee specialities such as latte macchiato, cappuccino or cold brew. The syrup also reveals its full potential in milkshakes, pralines, ice cream or as a topping for pancakes and porridge. In the bar world, it is excellent for dessert cocktails, cream liqueurs or whisky drinks. It pairs particularly well with vanilla, chocolate, apple, cinnamon or banana. A syrup full of character for anyone who wants to make creative and versatile use of the intense, nutty aroma of roasted hazelnuts.

Distributor/Importer:

Distributor/Importer: L. Derksen & Co GmbH, Im Atzersfeld 4, 2100 Leobendorf, Austria, kontakt@derksen.at

Nutritional Information:

EAN:

• Delivery in 2-4 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included