Monin’s White Chocolate Syrup, in a compact 0.25-litre bottle, brings the creamy, sweet flavour of the finest white chocolate in concentrated form to your cup, glass or dessert plate. Produced by the renowned French syrup specialist Monin, this variety impresses with its mild, elegant flavour profile featuring subtle notes of vanilla and milk. The syrup is alcohol-free, vegan and gluten-free, and is perfect for both professional and domestic use in compact spaces.

Its velvety texture and balanced interplay of sweetness and acidity make it an ideal addition to a wide variety of hot and cold drinks. It also adds a gourmet sweetness to desserts and baked goods, enhancing their flavour. The small bottle size ensures maximum freshness with low consumption and is ideal for occasional use or for sampling.

Tasting Note

Colour: Pale creamy white with a slight sheen.

Nose: Subtle notes of white chocolate, vanilla and caramel.

Taste: Mild, sweet and creamy with distinct flavours of white cocoa butter and vanilla.

Finish: Silky, sweet and rounded with a long, milky-smooth aftertaste.

Ideal for hot chocolate, white chocolate lattes, cappuccinos or milkshakes. Also a flavourful highlight when used as an ingredient in frappés, ice cream sundaes or dessert sauces. In patisserie, the syrup pairs particularly well with berries, coffee, nuts or pistachios. Perfect for enhancing desserts or drinks with the typically delicate flavour of white chocolate – a treat for lovers of mild, creamy dessert flavours.

Distributor/Importer:

Distributor/Importer: L. Derksen & Co GmbH, Im Atzersfeld 4, 2100 Leobendorf, Austria, kontakt@derksen.at

Nutritional Information:

EAN:

• Delivery in 2-4 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included