The Sacchetto Prapian Col de L'Utia Valdobbiadene Prosecco Superiore Extra Dry DOCG 11.5% Vol. in a 0.75 l bottle is a high-quality Prosecco Superiore from the renowned Valdobbiadene Prosecco Superiore DOCG wine-growing region in Veneto. The long-established Sacchetto winery has been synonymous with authentic Italian sparkling wines for generations, combining traditional winemaking craftsmanship with modern cellar technology. Made from 100% Glera, this Prosecco reflects the unique terroir of the famous hills of Valdobbiadene and impresses with its elegant style and lively freshness.


The carefully selected grapes are gently processed to optimally preserve the variety’s characteristic fruitiness and delicate aromas. The gentle sparkling process results in a fine, persistent effervescence that underlines the Extra Dry character of this vintage. With an alcohol content of 11.5% vol., the Sacchetto Prapian Col de L’Utia Valdobbiadene Prosecco Superiore Extra Dry DOCG is harmonious, fresh and pleasantly fruity. It is ideal as a stylish aperitif and, with its balanced structure and elegant character, pairs well with a wide range of dishes. The combination of delicate acidity, fruity aromas and a prestigious provenance makes this Valdobbiadene Prosecco Superiore DOCG a special treat for many occasions.

Tasting Note

In the glass, the Sacchetto Prapian Col de L’Utia Valdobbiadene Prosecco Superiore Extra Dry DOCG appears pale straw-yellow in colour with a fine, persistent effervescence. On the nose, fruity aromas of peach, pear, citrus fruits and acacia blossoms unfold. On the palate, the Prosecco is elegant, with a pleasant effervescence, harmonious acidity and lively fruitiness. The finish is fresh, balanced and pleasantly long-lasting.

Acidity: 5.6 g/l

Residual sugar: 13 g/l

The Sacchetto Prapian Col de L’Utia Valdobbiadene Prosecco Superiore Extra Dry DOCG is ideal as an aperitif and pairs beautifully with antipasti, seafood, fish dishes, sushi and light Mediterranean starters. This Prosecco Superiore DOCG also elegantly complements fine pasta dishes, risotto or mild cheeses. Served at a temperature of 6–8 °C, it reveals its fruity aromas and delicate effervescence to particular effect.

Distributor/Importer:

Distributor/Importer: Sacchetto S.R.L., Via Roma, 44, 35010 Trebaseleghe PD, Italy

Allergens:

• O (= Schwefeldioxid und Sulfite)

EAN:

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