Galatti Amaretto Liqueur 21% ABV 0.7l online kaufen

Galatti Amaretto Liquore is a classic Italian amaretto liqueur, characterised by its sweet, almondy flavour and smooth texture. It is produced by combining selected almonds with other ingredients and processing them using traditional methods. A slow maceration process aids the extraction of the characteristic flavours and contributes to the liqueur’s balanced overall profile. Amaretto is one of the best-known Italian liqueur specialities and is traditionally enjoyed both neat and as a versatile ingredient in drinks and desserts. Galatti Amaretto focuses in particular on roasted almonds, complemented by vanilla and subtle coffee notes, which lend the liqueur its typical warm, sweet character.

With an alcohol content of 21 per cent, Galatti Amaretto liqueur from Italy is bottled in a 0.7-litre bottle. Its creamy, smooth texture and balanced sweetness make it highly versatile, whilst the distinctive almond flavour always remains at the forefront. The combination of roasted almonds, vanilla and subtle hints of coffee makes it ideal both for enjoying as a classic liqueur and for use in hot drinks, cocktails and desserts. Galatti Amaretto 21% 0.7 l is thus a typically Italian-inspired liqueur speciality with an accessible flavour profile and a wide range of uses in the bar and kitchen.

Tasting Note

Colour: Warm amber with golden-brown highlights.

Nose: Intense and inviting, with notes of toasted almonds, accompanied by sweet vanilla and a subtle hint of coffee.

Palate: Smooth, creamy and well-balanced sweetness with pronounced almond notes, delicate vanilla and subtle roasted coffee aromas.

Finish: Long-lasting, smooth and sweet with notes of toasted almonds, vanilla and a subtle lingering hint of coffee.

Galatti Amaretto is ideal on its own or over ice, as well as an aromatic addition to espresso, cappuccino or hot chocolate. This almond liqueur pairs particularly well with tiramisu, panna cotta, vanilla ice cream, chocolate desserts and Italian almond biscuits. In the bar, it can be used in classics such as the Amaretto Sour or as a sweet, nutty component in coffee cocktails. When served neat, a slightly chilled serving temperature of around 12 to 16 °C is recommended.

Distributor/Importer:

Distributor/Importer: Wilhelm Braun Erben GmbH & Co. KG, Bachstraße 14, 53474 Bad Neuenahr-Ahrweiler/Heimersheim, Germany

EAN:

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