The Tschida Angerhof BA Beerenauslese Red 8% vol. in a 0.375 l bottle is an exceptional Austrian sweet wine speciality that impressively demonstrates that noble sweet wines do not have to be made exclusively from white grape varieties. With this rare Beerenauslese, the renowned Weingut Tschida combines the intense fruitiness of red grapes with the elegance and finesse of a high-quality Prädikat wine. The result is a characterful dessert wine that delights with its balance of sweetness, freshness and fruit.


The grape varieties Merlot, Rösler and Zweigelt are used for this noble sweet cuvée. The carefully selected grapes deliver an impressive concentration of fruit aromas whilst ensuring a lively structure. Fermentation and ageing take place exclusively in stainless steel tanks, which optimally preserves the freshness and varietal aromas. With a moderate alcohol content of 8 % vol., this Austrian sweet wine is particularly approachable and elegant. The combination of intense fruit, delicate sweetness and lively acidity makes it a versatile accompaniment to desserts, cheese and special moments of indulgence.

Awards:

- Best National Producer 2021 – International Wine Challenge AWC Vienna

- Sweet Winemaker of the Year 2021 – International Wine Challenge (IWC) London

- Sweet Winemaker of the Year 2019 – International Wine Challenge

- Sweet Winemaker of the Year 2015 – International Wine Challenge

- Sweet Winemaker of the Year 2023 – International Wine Challenge

Tasting Note

In the glass, the Tschida Angerhof Beerenauslese Red displays a deep ruby red colour with brilliant highlights. On the nose, intense aromas of red berries and ripe cherries unfold. On the palate, juicy cherry notes dominate, accompanied by a subtle hint of chocolate. The balanced sweetness is underpinned by a lively, tangy acidity, whilst subtle tannins lend additional structure. The finish is fruit-driven, harmonious and pleasantly long-lasting.

Acidity: 8.9 g/l

Residual sugar: 174.9 g/l

The Tschida Angerhof BA Beerenauslese Red pairs superbly with pan-fried foie gras and braised plums. This noble sweet red wine from Austria also elegantly complements Comté cheese with autumnal nuts, fruity desserts, gingerbread or chocolate specialities. Even on its own, it impresses with its freshness and complexity. The recommended serving temperature is 10–12 °C.

Distributor/Importer:

Distributor/Importer: Hans Tschida KG, Angergasse 5, 7142 Illmitz, Austria, weingut@angerhof-tschida.at

Allergens:

• O (= Schwefeldioxid und Sulfite)

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included