Collection: Lustau Emilio

The history of Lustau sherries began in 1896 in Jerez de la Frontera, Spain, when Don José Ruiz-Berdejo founded Bodegas Lustau. Originally, the company was a small family business that Lagered sherry in its own bodega. Over time, Lustau grew and established itself as one of the world’s leading sherry producers. Lustau’s wines are renowned for their outstanding quality and reflect the uniqueness of the Andalusian terroir.

International recognition

Lustau sherries have gained worldwide recognition and received numerous awards. These accolades confirm the high quality and distinctive flavour of the sherries and make Lustau a recognised brand in the world of premium spirits.

Popularity among connoisseurs and enthusiasts

The popularity of Lustau sherries is growing steadily, both among professional sommeliers and private connoisseurs. The unique aromas and outstanding quality make Lustau a preferred choice for special occasions and everyday enjoyment. The sherries are featured in many renowned restaurants and bars worldwide and are highly regarded by connoisseurs.

Traditional methods and the finest grapes

Lustau sherries are made from the finest grapes grown in the most renowned vineyards in Jerez. The grapes are cultivated without the use of pesticides or artificial fertilisers to ensure the highest quality. Production follows traditional methods to preserve the flavours as effectively as possible. Particular emphasis is placed on the quality of the grapes and the careful ageing process in oak barrels, which gives the sherries their unique flavour profiles.

Sustainable production

Lustau places great importance on sustainability. Production is energy-efficient and utilises renewable energy. Furthermore, no artificial additives such as flavourings or colourings are used, in order to preserve the purity of the products. Through the use of environmentally friendly practices and sustainable packaging, Lustau contributes to the conservation of natural resources.

Strict quality controls

Lustau sherries are subject to strict quality controls to ensure that every bottle meets the highest standards. From the selection of the grapes to the final bottling, every step is carefully monitored to guarantee consistently high quality. Lustau relies on state-of-the-art technologies, combined with traditional craftsmanship, to offer an unrivalled taste experience.

Lustau is guided by a philosophy of perfection and authenticity. The brand places great emphasis on using high-quality, natural ingredients and meticulous production using traditional methods. Every step, from the selection of the grapes to ageing in oak barrels, is carried out with the utmost care to ensure a product of the highest quality. Lustau takes pride in producing its sherries without artificial additives, whilst respecting the environment.

Lustau Fino

Lustau Fino is a dry sherry with fresh aromas of almonds, hints of yeast and a touch of green olives. With an alcohol content of around 15% ABV, this sherry is ideal for enjoying on its own or as a refreshing aperitif.

Lustau Amontillado

Lustau Amontillado is a semi-dry sherry with complex aromas of nuts, spices and a subtle woody note. With an alcohol content of around 18.5% ABV, this sherry is perfect for enjoying on its own or as an accompaniment to savoury dishes.

Lustau Pedro Ximénez

Lustau Pedro Ximénez is a sweet sherry with intense aromas of raisins, figs and chocolate. With an alcohol content of around 17% ABV, this sherry is a luxurious treat for special occasions and as a dessert wine.

Lustau Fino with tapas

• 150 ml Lustau Fino
• Served with a selection of tapas such as olives, Manchego cheese and Iberico ham

Lustau Amontillado with grilled meat

• 150 ml Lustau Amontillado
• Served with grilled meat such as lamb chops or beef steak

Lustau Pedro Ximénez with chocolate dessert

• 150 ml Lustau Pedro Ximénez
• Served with a rich chocolate dessert or vanilla ice cream