The Glenfiddich 15 Solera Single Malt Scotch Whisky is one of the Glenfiddich Distillery’s most iconic releases and epitomises the spirit of innovation within Speyside single malts. This expression is the distillery’s only Single Malt Scotch Whisky produced using the Solera method. The central Solera cask has never been completely emptied since 1998 and is kept permanently at least half-full with whiskies. As a result, a portion of earlier batches is always preserved, giving the whisky a consistent, fascinating bouquet over the years. For Glenfiddich Our Solera Fifteen, whiskies from Oloroso sherry casks, bourbon casks and new oak casks are blended together. This is not a pure sherry cask whisky, as the maturation does not take place entirely within the Solera system; instead, the blending is time-limited and specifically aimed at achieving balance and harmony.


Bottled at 40 per cent, the Glenfiddich 15 Years Old is well-balanced, silky and full-bodied. Since the reorganisation of the Core Range in 2019, this expression has deliberately been named ‘Our Solera Fifteen’ to highlight the uniqueness of the process. The distinctive triangular bottle design symbolises the three core ingredients – water, yeast and grain – whilst the V-shaped engraving represents the Valley of the Deer, the distillery’s place of origin. This edition is presented in a high-quality gift box and combines traditional production methods with contemporary design.

Awards:

- GOLD at the Spirits Challenge 2015

Tasting Note

Colour: Golden, with a reddish tinge.

Nose: Complex, sweet heather honey, vanilla toffee, ripe dark fruits.

Palate: Silky smooth, sherry oak, marzipan, cinnamon, ginger, full-bodied.

Finish: Rich, lingering sweetness, well-balanced, long-lasting.

The Glenfiddich 15 Solera is ideal for enjoying neat during quiet moments and really comes into its own when served at a moderate temperature. Culinary pairings include almond- or marzipan-based desserts, such as almond cake, financiers or sponge cakes. It also pairs harmoniously with apple desserts featuring cinnamon, crème brûlée or dark chocolate with a medium cocoa content. Furthermore, this Speyside single malt whisky pairs very well with mild to medium-strength hard cheeses, such as mature Gouda or Comté, and impresses with its balanced, long-lasting finish.

Distributor/Importer:

Distributor/Importer: Top Spirit Vertriebsgesellschaft m. b. H., Heiligenstädter Straße 43, 1190 VIENNA, Austria, services@topspirit.at

Nutritional Information:

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included