The Choya Extra Years Ume Fruit Liqueur 17% Vol. 0.7 l is an exclusive, traditional Japanese liqueur made from selected ume fruits. This high-quality umeshu is created by maturing particularly aromatic ume in alcohol for a long time, resulting in an exceptionally intense and harmonious flavour. The Choya Extra Years is characterised by its deep fruitiness, fine sweetness and elegant acidity and is one of the top products in the Japanese ume fruit liqueur segment.

This premium liqueur is produced by Choya, one of Japan's most renowned umeshu producers, which has been delivering the highest quality since 1914. Choya guarantees an authentic flavour experience through traditional production methods and the consistent avoidance of artificial additives. The Choya Extra Years Ume Fruit Liqueur impresses connoisseurs and gourmets with its balanced profile and is perfect for pure enjoyment, on ice or as an exclusive ingredient in fine cocktails. With an alcohol content of 17% vol. and an elegant 0.7-litre bottle, it is both a highlight in any home bar and an ideal gift for lovers of Japanese spirits.

Tasting Note

Colour: Golden amber tone with clear depth, typical of matured Japanese Umeshu.

Nose: Fruity and intense with ripe ume plums, fine honey, almonds and a hint of marzipan.

Flavour: Soft, sweet and balanced with juicy ume fruit, gentle acidity and a subtle nutty note.

Finish: Langs, velvety and harmonious with elegant fruit sweetness and a fine finish.

The Choya Extra Years Ume Fruit Liqueur can be enjoyed neat at room temperature or slightly chilled. It is an excellent accompaniment to desserts such as crème brûlée or fine almond biscuits. This umeshu is also ideal as a sophisticated ingredient in fine cocktails or for refining sauces for Asian dishes.

Distributor/Importer:

Distributor/Importer: Choya Umeshu (Deutschland) GmbH, Heesenstraße 70, 40549 Düsseldorf, Germany

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included