Description
AI GALLI Prosecco Rosé Brut Millesimato DOC 2024 is a sparkling rosé wine from the eastern Veneto region that is full of character and vintage purity, combining the highest quality with stylish freshness. Made from a carefully balanced cuvée of 85% Glera and 15% Pinot Nero (Pinot Noir), this Prosecco rosé combines the fine fruity elegance of white Prosecco with the structure and color of Pinot Nero. The grapes come from the AI GALLI winery's own vineyards in Pramaggiore, on medium-density, clayey soils that offer optimal conditions for finesse and aromatics.
Vinification is carried out using the Charmat method, whereby the grapes are first vinified separately. After a short maceration, the Pinot Nero undergoes classic rosé fermentation, while the Glera portion is fermented cold in stainless steel tanks. The two base wines are then blended and transferred to pressurized tanks for a second fermentation, which takes place at 14-16 °C for around 20 days. After reaching the desired pressure, the wine is stabilized at -4 °C and rests on the lees for another month or so to develop finesse and complexity.
With an alcohol content of 11% vol., this Prosecco Rosé Brut is lively, modern and balanced - a rosé sparkling wine that delights with its freshness, clarity and delicate fruity notes. (automated translation)
Tasting notes:
In the glass, the Prosecco Rosé Millesimato presents itself in a delicate salmon pink with a fine, long-lasting perlage. The nose reveals red berries, ripe strawberries, white flowers and a hint of citrus. Dry, elegant and lively on the palate with fresh acidity, clear fruit and harmonious mousseux. The finish is clean, delicately fruity and lingering.
Residual sugar: 10-12 g/l
Ideal as an aperitif or as a stylish accompaniment to fine fish dishes, Asian dishes with a slight spiciness, fresh summer salads, seafood or grilled vegetables. This rosé also cuts an excellent figure with antipasti and finger food. A modern, elegant Prosecco for special occasions or everyday enjoyment with sophistication. (automated translation)
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EU-Food & safety
Distributor/Importer:
Rum Exchange Trading Company e.U., STL AT e-VD, Bündtlittenstraße 3f, 6850 Dornbirn, Österreich, info@rum-exchange.com
Producer/Distillery:
AI GALLI SSA, Via Loredan 28, 30020 Pramaggiore, Italien
Brand:
AI GALLI
Ingredients:
Trauben, konzentrierter rektifizierter Most, Konservierungsstoffe und Antioxidantien: Schwefeldioxid, in Schutzatmosphäre abgefüllt
Allergens:
- O (= sulfur dioxide and sulfites)
Table of nutritional values:
|
per 100 ml |
| Energy |
272 KJ
65 kcal
|
Fat
Thereof saturated fatty acids |
0,0 g
0,0 g
|
Carbohydrates
thereof sugar |
0,9 g
0,9 g
|
Dietary fibres
|
0,0 g
|
Protein
|
0,0 g
|
Salt
|
0,0 g
|
Sparkling wine sugar content:
12,0 g/l
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