Collection: Clase Azul

International recognition

Clase Azul Tequila has gained worldwide recognition and received numerous awards, including gold medals at prestigious spirits competitions. These accolades confirm the tequila’s high quality and distinctive flavour, establishing Clase Azul as a recognised brand in the world of premium tequilas.

Popularity among connoisseurs and enthusiasts

The popularity of Clase Azul Tequila is growing steadily, both among professional bartenders and private connoisseurs. Its unique flavours and outstanding quality make Clase Azul Tequila a preferred choice for special occasions and everyday enjoyment. The tequila is available in many renowned bars and restaurants worldwide and is highly regarded by connoisseurs.

Fundación Causa Azul – Commitment to Mexico’s artisanal culture

Fundación Causa Azul is Clase Azul’s charitable initiative dedicated to promoting and preserving Mexican craft culture. Its aim is to support local artisans, pass on their knowledge and safeguard cultural heritage through training, resources and fair economic conditions.

Through specific projects such as workshops on ceramic painting, the promotion of indigenous textile traditions and the development of sustainable production methods, the foundation helps to keep traditional craftsmanship alive. This social commitment underlines Clase Azul’s commitment not only to creating premium spirits, but also to taking responsibility for its origins and culture.

The origins of Clase Azul Tequila

The story of Clase Azul Tequila begins in the highland regions of Jalisco, Mexico, where the finest blue Weber agaves grow. Clase Azul was founded to create a tequila that embodies the tradition and artistry of Mexico. Each bottle is hand-painted by Mexican artisans, making every bottle a unique work of art. Since its launch, Clase Azul Tequila has quickly made a name for itself and is now known worldwide for its outstanding quality and unique flavour.

The philosophy behind the brand

Clase Azul Tequila pursues a philosophy of excellence and authenticity. The brand places great emphasis on using high-quality, natural ingredients and meticulous production to create a product that reflects the essence of Mexican culture. By combining traditional methods with modern techniques, Clase Azul Tequila succeeds in producing a unique and versatile tequila that meets the highest standards.

Traditional methods and 100% blue agave

Clase Azul Tequila is made from 100% blue Weber agave, grown in the highland regions of Jalisco, Mexico. The agaves are harvested by hand and slowly cooked in traditional ovens to extract their natural sugars. The tequila is distilled in copper stills and aged in American oak barrels, which gives it its characteristic aromas and flavours.

Handcrafted bottles

Every bottle of Clase Azul Tequila is hand-painted by Mexican artisans and is a unique work of art. This artisanal approach ensures that each bottle not only contains an exceptional tequila, but also represents a piece of Mexican art.

Strict quality controls

Clase Azul Tequila is subject to strict quality controls to ensure that every bottle meets the highest standards. From the selection of the agaves to the final bottling, every step is carefully monitored. This attention to detail ensures that Clase Azul Tequila is always a product of the highest quality that meets the expectations of connoisseurs.

Clase Azul Plata Tequila

Clase Azul Plata Tequila is the brand’s flagship product. With its crisp and fresh notes, this tequila offers a pure and authentic taste experience that is perfect for margaritas and other cocktails.

Clase Azul Reposado Tequila

Clase Azul Reposado Tequila is aged for eight months in American oak barrels, giving it a smooth and balanced character. This version offers a rich and complex aroma, ideal for enjoying neat or in premium cocktails.

Clase Azul Añejo Tequila

Clase Azul Añejo Tequila is aged for at least 25 months in American oak barrels, giving it a deep and complex character. This version offers an intense and multi-layered taste experience, particularly suited to discerning connoisseurs.

Clase Azul Ultra Tequila

Clase Azul Ultra Tequila is an exclusive variant available in a limited edition. This version is aged for five years in hand-selected oak barrels and offers a particularly rich and elegant aroma, making it ideal for special occasions and enjoying neat.

Limited editions from Clase Azul

The limited collections from Clase Azul are regarded as artistic meisterwks, created through the combination of traditional Mexican craftsmanship and modern technology. Each edition combines innovative distillation techniques, selected agaves and elaborately designed ceramic bottles, which are hand-painted by artisans – often inspired by Mexican culture and history.

“We regard every bottle as a work of art,” says a Clase Azul artisan, “because it tells a story of time, patience and soul.” These limited editions are not only exceptional in taste but also sought-after collector’s items that combine authenticity, creativity and exclusivity at the highest level.

Mezcal is an authentic Mexican spirit which, like tequila, is made from agave, but with significantly greater regional diversity and artisanal depth. It is produced primarily in states such as Oaxaca, where knowledge of cultivation, fermentation and distillation has been passed down through generations.

A hallmark of mezcal is the roasting of the agave hearts in earth pits, which gives it its smoky, complex aroma. Each batch is an expression of terroir, craftsmanship and cultural identity. The inclusion of mezcal in the Mexican spirits landscape highlights the diversity and rich heritage behind traditional spirits such as tequila and mezcal.

Clase Azul Margarita

• 50 ml Clase Azul Plata tequila
• 25 ml Cointreau
• 25 ml freshly squeezed lime juice
• Ice cubes
• Lime wedge and salt rim for garnish

Clase Azul Paloma

• 50 ml Clase Azul Reposado Tequila
• 100 ml grapefruit juice
• 25 ml freshly squeezed lime juice
• A splash of Sodawasser
• Ice cubes
• A slice of grapefruit for garnish

Clase Azul Old Fashioned

• 50 ml Clase Azul Añejo Tequila
• 10 ml sugar syrup
• 2 dashes of Angostura bitters
• Ice cubes
• Orange zest for garnish

Clase Azul Ultra Neat

• 50 ml Clase Azul Ultra Tequila
• Ice cubes (optional)
• Orange zest for garnish