Bottega Crema di CIOCCOLATO GIANDUIA FONDENTE Cream Liqueur 17% Vol. 0,5l
- Capacity: 0.50 litre
- Item no.: 647992
- Category: Chocolate liqueur
- Origin: Italy
Available in stock (41)
Delivery in 1-3 business days
Couldn't load pickup availability
Description
Description
Bottega Crema di Cioccolato Gianduia Fondente is an Italian chocolate and hazelnut cream liqueur that combines Italy’s rich tradition of patisserie with Bottega’s expertise. The focus is on carefully selected ingredients, including Sicilian hazelnut paste made from hazelnuts roasted to varying degrees, as well as high-quality cocoa from Santo Domingo. The different degrees of roasting are designed to bring out the full aromatic potential of the hazelnuts, whilst the cocoa contributes the fruity and floral nuances of high-quality dark chocolate. The recipe has been specifically balanced to achieve a harmonious blend of hazelnut and cocoa, offering a particularly dark and intense interpretation of the classic Italian gianduia flavour.
With an ABV of 17% and a volume of 0.5 l, Bottega Gianduia Fondente Cream Liqueur is moderately sweet and comparatively mild in terms of alcohol content. A distinctive feature of the recipe is the deliberate omission of milk and milk derivatives, making this Bottega cream liqueur vegan. Despite its creamy, velvety texture, the characteristic flavour is thus achieved without the use of traditional dairy ingredients. The combination of dark chocolate, roasted Sicilian hazelnuts and Santo Domingo cocoa gives this interpretation of gianduia its distinctive character. In this way, Bottega combines traditional Italian confectionery inspiration with modern liqueur production, creating a versatile speciality suitable for desserts, digestifs and cocktails.
Tasting Note
Colour: Brown with reddish highlights.
Nose: Complex, with intense notes of roasted hazelnuts and dark chocolate, complemented by delicate floral and exotic fruity hints.
Palate: Smooth and velvety with intense cocoa, dark chocolate and pronounced roasted hazelnut, harmoniously balanced and moderately sweet.
Finish: Long-lasting and creamy with dark chocolate, cocoa and intense lingering notes of hazelnut.
Bottega Gianduia Fondente should be served well chilled at around 3 °C and is particularly suitable as a digestif after a meal. It also pairs superbly with vanilla, hazelnut or chocolate ice cream, with the subtle hint of alcohol providing an interesting contrast to the sweetness of the dessert. This vegan cream liqueur can also be used in dessert cocktails and coffee creations. Bottega recommends a tumbler glass for enjoying it chilled and neat.
Food Information Regulation & Product Safety
Food Information Regulation & Product Safety
Distributor/Importer:
Distributor/Importer: Bottega S.p.A., Villa Rosina - Vicolo Aldo Bottega, 2, 31010 Bibano di Godega di Sant'Urbano (TV), Italy, info@bottegaspa.com
Allergens:
EAN:
Shipping
Shipping
- Delivery in 1-3 business days
- Free shipping on orders over 150 €
- Shipping costs 5,90 €
- Tracking included
Your payment information will be processed securely. We do not store credit card details and have no access to your credit card information.
Popular, proven, and currently in high demand.
