Since 1999, the Slyrs Distillery has been producing Upper Bavaria’s first and only single malt whisky, distilled using the traditional ‘Rau’ and ‘Feinbrand’ methods. The name ‘Slyrs’ is a pseudo-Gaelic variation of ‘Schliersee’, the distillery’s home town, and reflects the regional ties and traditional craftsmanship that are expressed in every drop of this whisky.

Through careful blending with Slyrs Single Malt Classic Whisky, this egg liqueur acquires its unique notes, which set it apart from others. The fine single malt is combined with the very best of the egg, resulting in a full-bodied and authentic Bavarian premium egg liqueur. This harmonious blend of whisky and egg lends the liqueur a special depth and quality, making it an exceptional treat.

Awards:

- Best National Whisky Distillery at Germany’s Best Whisky Awards 2026

Tasting Note

Colour: Yellow.

Nose: Slightly sweet, with hints of vanilla.

Palate: Creamy, subtle sweetness, unmistakable Slyrs notes.

Finish: Long-lasting, with malty notes.

Distributor/Importer:

Distributor/Importer: myDrinks Austria GmbH, Weckaufstraße 14, 6330 Kufstein, Austria, info@mydrinks.at

Allergens:

• C (= Eier und daraus gewonnene Erzeugnisse)

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included