Frangelico Liqueur is a fine Italian hazelnut liqueur, renowned for its creamy texture and intense nutty flavour. Produced according to a traditional recipe, this liqueur is made from roasted Piedmont hazelnuts, which are enhanced with cocoa, vanilla and other delicate flavours. Its gentle sweetness and slightly spicy note make it a versatile ingredient for cocktails, desserts or simply to enjoy on its own.

The name Frangelico and the iconic bottle design pay homage to the Franciscan monks who were producing hazelnut-based liqueurs in Piedmont centuries ago. The distinctive monk-shaped bottle with its cord makes it instantly recognisable and symbolises its long tradition.

With its delicate hazelnut sweetness and gentle alcohol content of 20 % Vol., Frangelico is a versatile liqueur that offers a luxurious taste experience whether enjoyed neat, mixed or in desserts – a must-try for lovers of nutty liqueurs!

Tasting Note

Colour: Golden amber.

Nose: Intense notes of hazelnut, subtle vanilla, cocoa and a hint of caramel.

Palate: Creamy, sweet, roasted hazelnuts, gentle notes of chocolate and vanilla, slightly spicy.

Finish: Lang, smooth, sweet with a subtle nougat note.

Frangelico liqueur is perfect for enjoying neat over ice or as a sophisticated ingredient in cocktails and long drinks. It is particularly popular when combined with coffee or milk, as a base for creamy espresso martinis or White Russians.

Frangelico also reveals its full potential in the kitchen: it is an excellent choice for desserts such as tiramisu, pralines and chocolate mousse, or as an aromatic addition to cakes and creams.

Distributor/Importer:

Distributor/Importer: Campari Austria GmbH, Naglergasse 1 / Top 13, 1010 Vienna, Austria, office@campari.com

Allergens:

• H (= Schalenfrüchte und daraus gewonnene Erzeugnisse)

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included