Le Sirop de Monin Hibiscus is a non-alcoholic syrup that combines the elegant flavour of the hibiscus flower with a fine fruit acidity and floral depth. Bottled in a stylish 0.7 litre bottle, this syrup is ideal for cocktails, spritzes, lemonades, teas, aperitifs and desserts that require a special accent.

The French brand Monin combines natural floral flavours with fruity nuances reminiscent of red berries and pomegranate in this syrup. The strong, deep red colour also makes it a visual highlight in any drink. Its flavour is slightly tart, floral and refreshing, making it ideal for modern, creative recipes - both in bars and in fine dining.

A versatile syrup for anyone who wants to combine floral sophistication with exotic freshness.

Tasting Note

Colour: Intense ruby red with floral brilliance.

Nose: Floral and fruity with notes of hibiscus, red berries and a light citrus freshness.

Flavour: Fresh, slightly acidic and balanced with floral depth and fine fruit character.

Finish: Clear, invigorating and elegant with a delicate floral aftertaste.

Ideal for hibiscus spritz, gin & hibiscus tonic, iced teas or creative mocktails. Can also be used in the kitchen for sorbets, fruit sauces, jellies or as a floral note in dessert creations. A syrup with character - floral exoticism for sophisticated moments of pleasure.

Distributor/Importer:

Distributor/Importer: L. Derksen & Co GmbH, Im Atzersfeld 4, 2100 Leobendorf, Austria, kontakt@derksen.at

Nutritional Information:

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included