Big Peat is a compilation of single malt Scotch whiskies that come exclusively from the island of Islay. Caol Ila brings sweetness, Bowmore perfect balance, Ardbeg a medicinal, earthy quality and Port Ellen a degree of elegance - Big Peat represents all that is Islay in a bottle.

As part of Douglas Laing's Remarkable Regional Malts range, it represents the ultimate distillation of the Scottish malt whisky region of Islay.

The Big Peat 12 Years Old is a small batch bottling, which is typical of Islay and offers flavours of charred oak, chimney smoke and summer tar, leading to a long finish with brown sugar, campfire ash and a real phenolic quality.

No added colouring or chill filtration.

As natural as it gets. - Douglas Laing

Tasting Note

Colour: Light gold.

Nose: Clean, fresh, salty, oceanic, sweet peat-dried malt.

Flavour: Charred oak, chimney smoke, notes of stony coasts, summer tar.

Finish: Langs, brown sugar, campfire ash.

Distributor/Importer:

Distributor/Importer: Bremer Spirituosen Contor GmbH, Gisela-Müller-Wolff-Strasse 7, 28197 Bremen, Germany, international@bsc-bremen.de

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included