Bozal Single Maguey TOBASICHE Mezcal Artesanal 47% Vol. 0,7l
Bozal Single Maguey TOBASICHE Mezcal Artesanal 47% Vol. 0,7l
- Capacity: 0.70 litre
- Item no.: 660045
- Category: Mezcal, Sotol & Co.
- Origin: Mexico
Available in stock (18)
Delivery in 1-3 business days
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Description
Description
The Bozal Single Maguey Tobasiche Mezcal combines traditional craftsmanship from Oaxaca with the unique characteristics of the Karwinskii agave, from whose wild form Tobasiche this mezcal is obtained. The plant takes around twelve to thirteen years to fully mature, which significantly characterises its intense, herbaceous profile. Tobasiche is known for its herbal, cedar-like flavour and an earthy finish that reflects the natural depth of this agave variety. This mezcal is produced in Río de Ejutla, Oaxaca, using traditional methods that have been passed down unchanged for over two hundred years. The agave hearts are cooked in earth pit ovens, then crushed using a stone tahona and fermented using natural wild yeasts in an open fermentation process before double distillation in a copper pot still.
This Single Maguey Mezcal represents an unadulterated, artisanal style that clearly expresses the essence of wild agave. The combination of mineral notes, a subtle sweetness and rich, herbal-spicy accents gives Bozal Tobasiche its distinctive character. The ceramic, earth-coloured bottle with a natural fibre-based label is reminiscent of traditional terracotta copitas and emphasises the brand's artisanal approach. The name Bozal, which means "wild" or "untamed" in Spanish, refers both to the original growing areas and to the authentic production methods of the local mezcaleros.
Tasting Note
Colour: Clear, shimmering silver.
Nose: Quince, aniseed, sweet accents and clear minerality.
Flavour: Rich and herbaceous, with herbal, cedar-like aromas and an earthy finish.
Finish: Langs, spicy, mineral and clearly structured.
This Bozal Tobasiche Mezcal harmonises perfectly with hearty dishes such as grilled vegetables, corn tortillas with herbs or lightly smoked fish, as its herbal spice and minerality elegantly complement these flavours. It is equally well suited to fresh salsas, lime marinades or spicy dishes from Mexican cuisine, which emphasise its aromatic depth. When paired with dark chocolate with salt or chilli, it creates an exciting contrast between sweetness and spice. Served neat, it reveals its complex structure most impressively and is ideal for traditional Mezcal-style savouring.
Food Information Regulation & Product Safety
Food Information Regulation & Product Safety
Distributor/Importer:
Distributor/Importer: Succulent Spirits & Co. B.V., P.O. Box 51007, 1007EA Amsterdam, Netherlands
EAN:
Shipping
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