Le Sirop de Monin Roasted Hazelnut combines the intense flavour of roasted hazelnuts with a finely balanced sweetness to create an exceptionally aromatic syrup experience. This variant stands out from classic hazelnut syrups with its deep, nutty roasted flavour and offers an aromatic depth that is particularly effective in coffee drinks, desserts and cocktails. Produced by the renowned syrup specialist Monin, this syrup stands for the highest quality and authentic flavour. The 0.7-litre bottle is ideal for use in bars, restaurants and creative kitchens.

With its round, strong flavour, the syrup is reminiscent of roasted nuts, caramel and nougat, making it particularly popular for autumn and winter recipes - but can also be used all year round.

Tasting Note

Colour: Golden brown with a warm sheen.

Nose: Intensely nutty with roasted aromas, subtle sweetness and a hint of vanilla.

Taste: Full, slightly caramelised and clearly roasted with a round hazelnut note.

Finish: Langs, nutty and harmonious with a sweet aftertaste.

Ideal for coffee specialities such as latte macchiato, cappuccino or cold brew. The syrup also reveals its full potential in milkshakes, chocolates, ice cream or as a topping for pancakes and porridge. In the bar world, it is ideal for dessert cocktails, cream liqueurs or whiskey drinks. It is particularly harmonious in combination with vanilla, chocolate, apple, cinnamon or banana. A syrup full of character for anyone who wants to use the intense, nutty flavour of roasted hazelnuts in a creative and versatile way.

Distributor/Importer:

Distributor/Importer: L. Derksen & Co GmbH, Im Atzersfeld 4, 2100 Leobendorf, Austria, kontakt@derksen.at

Nutritional Information:

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included