The Paul Kerschbaum Weingut is one of the leading wineries in Austria. It is located in the Blaufränkisch region of Horitschon in Burgenland. The term "Blaufränkischland" refers to a wine-growing region in central Burgenland, where the Blaufränkisch grape variety is mainly cultivated. Paul Kerschbaum's aim is to produce powerful, long-lasting wines with a woody flavour. In 2011, Paul Kerschbaum placed the production of the wines in the hands of his son Michael.

Kerschbaum Cuvée Impresario is an exquisite red wine composed of the grape varieties Blaufränkisch, Zweigelt, Merlot and Cabernet Sauvignon. After vinification, it matures for 18 months in new oak barrels, which gives it an impressive structure and complexity. The wine is then bottled and sealed with natural cork. With a storage potential of 3 to 5 years, the red wine develops its full flavour during this time, which is characterised by a perfect balance of fruit and spice.

Ideal for discerning wine connoisseurs.

Awards:

- 93/100 points from Falstaff

Tasting Note

Dark ruby-garnet colour with violet reflections in the glass. The bouquet is dominated by ripe dark fruit, complemented by spicy notes and a subtle hint of cocoa. Juicy and elegant on the palate, accompanied by an invigorating acidity and pleasant, ripe tannins. Long-lasting and fruity on the finish.

Drinking temperature: 16 °C

This wine is an excellent accompaniment to beef, veal or grilled game.

Distributor/Importer:

Distributor/Importer: Paul Kerschbaum Weinhandel GmbH, Hauptstrasse 37, 7312 Horitschon, Austria, weingut@kerschbaum.at

Allergens:

• O (= Schwefeldioxid und Sulfite)

EAN:

• Delivery in 1-3 business days
• Free shipping on orders over 150 €
• Shipping costs 5,90 €
• Tracking included