The Dom Pérignon Champagne Plénitude 2 Vintage 2006, 12.5% ABV, in a 0.75 l bottle with a gift box, represents the second stage of maturation for an exceptional vintage and impressively illustrates the central role of time in Dom Pérignon’s philosophy. With the Plénitude 2 (P2) concept, an already outstanding vintage champagne gains a new dimension of depth, energy and expressiveness through many additional years on the lees. This second stage of maturation reveals an extraordinary intensity and transforms the 2006 vintage into a fascinating reinterpretation of itself.


The year 2006 in Champagne was characterised by warmth and dry conditions. The sunny conditions in September, in particular, ensured exceptional ripeness of the grapes and enabled a harvest of the highest quality. The harvest began on 11 September and lasted for almost three weeks. The result is a champagne of impressive generosity, precision and harmony. The additional ageing time lends the Dom Pérignon P2 2006 a remarkable aromatic complexity and an exceptional texture. With an alcohol content of 12.5% vol., this prestige champagne from France is powerful and concentrated, yet elegant. It is regarded as a striking example of Dom Pérignon’s ability to bring out new expressions of a great vintage through patience and ageing.

Tasting Note

In the glass, the Dom Pérignon Plénitude 2 Vintage 2006 displays a brilliant golden colour with a fine, persistent perlage. On the nose, a warm and complex bouquet unfolds, with floral and mineral nuances as well as aromas of vineyard peach, candied lemon, calisson and mocha. On the palate, the cuvée is initially soft and restrained, but quickly develops a dense, precise and powerful structure. Subtle salty hints lend additional tension, whilst notes of dried fruit, cocoa and roasted hazelnuts provide depth and complexity. The finish is elegant, intense and exceptionally long-lasting.

The Dom Pérignon P2 Vintage 2006 pairs superbly with langoustines, scallops, lobster and other high-quality seafood. This prestigious French champagne also pairs superbly with veal, Jerusalem artichoke dishes and exquisite creations featuring rosemary, basil, lemon or bergamot of the highest calibre. When enjoyed on its own, it reveals its full complexity and depth in a particularly impressive manner. Served at a temperature of 10–12 °C, this ‘Plénitude’ champagne unfolds its full aromatic potential.

Distributor/Importer:

Distributor/Importer: MOËT HENNESSY ÖSTERREICH GMBH, Franz Josef Kai 47/5. OG, 1010 Vienna, Austria, kundenservice@moethennessy.com

Nutritional Information:

Allergens:

• O (= Schwefeldioxid und Sulfite)

EAN:

• Delivery in 1-3 business days
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• Shipping costs 5,90 €
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