Collection: Old Tom Gin

Old Tom Gin has long since established itself as a staple in the world of premium spirits – and is gaining increasing international recognition. Brands such as Gin Eva have won awards at prestigious competitions and impress with their artisanal production methods, natural ingredients and a balanced, distinctive flavour profile.

The production of Old Tom Gin begins, much like other types of gin, with the distillation of neutral grain spirit and the infusion of botanicals, including juniper, coriander, angelica root, citrus fruits and, often, liquorice. What makes Old Tom Gin special is the addition of a small amount of sugar after distillation, which gives it its characteristic slight sweetness.

Old Tom Gin originated in 18th-century England as a bridge between Dutch genever and the later dry gin. At that time, distillation techniques were still in their infancy, and the added sugar helped to soften the often harsh taste of the alcohol. The name ‘Old Tom’ probably derives from the carved wooden signs featuring a black cat (Tomcat) that hung in London’s streets and served as a secret symbol for the sale of gin – particularly during periods of strict alcohol regulation.

After decades of decline, Old Tom Gin is now experiencing a global renaissance. Alongside the UK, distilleries in the Netherlands, France and Italy are now producing modern interpretations of this historic gin style. 

Old Tom Gin originated in the UK, but is now produced worldwide. Regional variations of this classic gin style are also emerging in countries such as the Netherlands, France and Italy. These incorporate ingredients, distillation methods and flavour profiles typical of each country, giving Old Tom Gin its own distinctive character.

Whilst British brands mostly rely on traditional recipes, producers in other countries are experimenting with new botanicals, citrus notes or varying degrees of sweetness. 

Old Tom Gin is extremely versatile and forms the basis for many classic cocktails. Here are some of the most popular cocktails that can be made with Old Tom Gin:

• Tom Collins: A refreshing cocktail made with Old Tom Gin, lemon juice, sugar syrup and soda water.
• Martinez: A precursor to the Martini, made with Old Tom Gin, red vermouth, maraschino liqueur and a dash of Angostura bitters.
• Gin Fizz: A sparkling cocktail made with Old Tom Gin, lemon juice, sugar syrup and soda water, often with egg white for a creamy texture.

In our online shop, you’ll find a curated collection of premium Old Tom gins, ranging from classic recipes to modern reinterpretations. Popular brands such as Hayman’s and Hernö standfor quality, craftsmanship and distinctive flavour profiles – from gentle sweetness and spicy depth to balanced juniper notes.

Old Tom Gin offers an unrivalled taste experience thanks to its slightly sweet notes and the variety of botanicals used. This spirit is ideal for creative cocktails or enjoying neat, adding a special touch to your moments of indulgence.

Old Tom Gin is a lightly sweetened variety of gin with a full-bodied, well-balanced flavour profile. Unlike London Dry Gin, which must not contain any added sugar, Old Tom Gin may be sweetened – either with sugar or through natural botanicals such as liquorice. The result is a well-rounded, aromatic gin with a mild juniper note and a pleasant depth.

Old Tom Gin is currently enjoying a remarkable renaissance on the international bar scene – particularly in the USA. Bartenders are increasingly turning to this classic style of gin to breathe new life into historic cocktails such as the Tom Collins, Martinez or Gin Punch. Its slight sweetness and balanced flavour profile make it the ideal base for modern interpretations of traditional drinks.

Old Tom Gin has gained new relevance, particularly within US cocktail culture, thanks to a return to authentic recipes and high-quality spirits. The rediscovery of this style of gin demonstrates how strongly classic ingredients are regaining their significance – both in upmarket bars and amongst discerning connoisseurs.