Old Ballantruan the PEATED MALT Unchillfiltered 50% Vol. 0,7l in gift box
Old Ballantruan the PEATED MALT Unchillfiltered 50% Vol. 0,7l in gift box
- Capacity: 0.70 litre
- Item no.: 685260-GB
- Category: Single Malt Whisky
- Origin: Scotland
- Scottish Region: Speyside
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Description
Description
Old Ballantruan Whisky THE PEATED MALT Unchillfiltered 50% Vol. 0.7 l + GB is a Speyside single malt Scotch whisky with a strong character that deliberately breaks with the classic expectations of this region. Produced in the renowned Glenlivet region, this whisky is distilled using traditional methods but, unlike typical Speyside bottlings, uses heavily peated malt, creating a distinctive smoky style. This peated single malt combines the elegant fruitiness of Speyside with strong peat smoke, creating an exciting interplay between origin and style. Bottled at a powerful 50%, naturally non-chill-filtered, this single malt Scotch whisky retains its natural oils, full texture and intense flavour density. It is supplied in a high-quality gift box, which further emphasises the special character of this bottling.
The Old Ballantruan Peated Malts impresses with a balanced combination of smoke, floral notes and malty depth. The combination of strong peat, citrus freshness and subtle sweetness makes this smoky Speyside whisky an exceptional bottling that appeals to both connoisseurs and lovers of intense flavours.
Awards:
- BRONZE at Stockholm Beer & Whisky Festival, Sweden 2011
- SILVER at Best in Class - International Wine & Spirits Competition 2008
- SILVER at MedalInternational Spirits Challenge, London 2008
- GOOD QUALITY at the International Spirits Competition, Germany 2007
Tasting Note
Colour: Warm gold.
Nose: Heather smoke, fine floral notes and subtle sweetness.
Flavour: Gentle peat smoke, citrus notes and malty nuttiness.
Finish: Langs and smoky, with lingering peat and malty sweetness, long lasting.
Old Ballantruan THE PEATED MALT is an excellent accompaniment to smoked salmon, oysters or grilled scallops, as its smoky notes ideally complement the salty flavours. This Peated Speyside Single Malt also harmonises well with grilled meat such as lamb, beef steak or game dishes, where its spicy smokiness comes into its own. This smoky whisky also unfolds its full depth with strong cheeses such as cheddar or blue cheese as well as dark chocolate or chocolate desserts. We particularly recommend drinking it neat or with a few drops of water to experience the complex flavours to the full.
Food Information Regulation & Product Safety
Food Information Regulation & Product Safety
Distributor/Importer:
Distributor/Importer: Potstill Spirits Trading GmbH, Schönbach 80, 3633 Schönbach, Austria, office@potstill.org
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