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17,90 €
17,90 €
166 units available
(25,57 €/l) incl. 20% VAT, plus shipping
2,40 €
2,40 €
186 units available
(48,00 €/l) incl. 20% VAT, plus shipping
Limited Edition
18,90 €
18,90 €
117 units available
(27,00 €/l) incl. 20% VAT, plus shipping

Cointreau - The French orange liqueur classic

Since 1849, Cointreau has been synonymous with fine orange liqueur with a worldwide reputation. Created in the French city of Angers, this iconic triple sec combines sweet and bitter orange peel to create a clear, aromatic liqueur with 40% alcohol by volume - ideal for pure enjoyment or as a base for legendary cocktails such as Margarita or Cosmopolitan.

Region & origin

Cointreau is produced in Saint-Barthélemy-d'Anjou near Angers in the Loire region - an area with a rich spirits tradition. The original recipe dates back to the 19th century and has been preserved to this day.

Production & craftsmanship

Only hand-picked orange peel is used, which releases its essential oils through distillation. The result: a clear, powerful liqueur with intense citrus aromas and a perfectly balanced sweetness.

Design & brand appearance

The angular apothecary bottle with copper-colored label is an unmistakable trademark. Classic, elegant and an integral part of every high-quality home bar for decades.

Variety & highlights

  • Cointreau Original: 40% by volume, intensely fruity, ideal for cocktails such as Margarita, Sidecar or White Lady.
  • Cointreau Noir: Refined with fine cognac, complex and velvety in taste.
  • Cointreau Blood Orange: Fruity and tart with a Mediterranean freshness - a highlight on ice or in a spritz.

Sustainability & certifications

The company is committed to sustainable citrus fruit sourcing and energy-efficient production with a focus on environmental responsibility.

Awards & reputation

Cointreau is represented in over 150 countries and has won several awards - a symbol of French bar culture and timeless quality.

Conclusion

Whether pure, on ice or in a cocktail - Cointreau adds a touch of French sophistication to every drink. Order now from delicando and discover the original orange liqueur!

FAQ - Frequently asked questions
Is Cointreau vegan and gluten-free?
Yes, Cointreau is both vegan and gluten-free.
What is Cointreau?
Cointreau is a clear orange liqueur (triple sec) from France, made from sweet and bitter orange peel.
What varieties are there?
In addition to the classic Cointreau, there are variants such as Cointreau Noir (with cognac) and Cointreau Blood Orange (with blood oranges).
What is the best way to enjoy Cointreau?
Cointreau is suitable neat, on ice or as an ingredient in cocktails such as Margarita, Cosmopolitan or Sidecar.
Where is Cointreau produced?
Production takes place in Saint-Barthélemy-d'Anjou near Angers, France.
 
 
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