The history
Producer and origin - Japanese precision meets global presence
Roku Gin is marketed by Beam Suntory Deutschland GmbH, a subsidiary of the globally active spirits group Beam Suntory, which has its headquarters in Japan. The gin is produced in Suntory's traditional distillery in Osaka, one of Japan's oldest and most renowned spirits houses.
This combination of Japanese craftsmanship and international distribution structure not only makes Roku Gin an authentic ambassador of Japanese gin culture, but also makes it available worldwide. The transparent labeling by Beam Suntory Deutschland GmbH ensures consumer confidence and traceability, while the origin from Japan underlines the stylistic independence and quality of the product - a harmonious synthesis of regionality and global accessibility.
The philosophy behind the brand
Roku Gin follows a philosophy of craftsmanship and perfection. The brand places great emphasis on the use of high-quality, natural ingredients and careful production to create a product that reflects the essence of Japanese culture. By combining traditional methods and modern techniques, Roku Gin succeeds in producing a unique and versatile gin that meets the highest standards.
The products at a glance
Roku Gin
Roku gin is the heart of the brand. With botanicals such as juniper, coriander, angelica root and unique Japanese ingredients such as sakura flowers and leaves, yuzu peel, sencha tea and sansho pepper, this gin offers a complex and harmonious taste experience that is perfect for cocktails or pure enjoyment.
Roku Gin Limited Edition
Roku Gin Limited Edition is an exclusive variant that has been additionally refined with seasonal Japanese botanicals and a higher alcohol strength. This version offers a more intense and multi-layered aroma that is ideal for special occasions and discerning connoisseurs.
Sakura Bloom Edition - Seasonal elegance inspired by Japanese tradition
The Sakura Bloom Edition by Roku Gin is a special limited edition bottling that is deeply rooted in Japanese culture and the changing seasons. Inspired by the cherry blossom season (sakura), a central symbol of Japanese aesthetics and transience, this edition combines delicate floral notes with Roku Gin's signature botanicals - including Japanese cherry blossoms and leaves used specifically for this bottling.
The Sakura Bloom Edition is a tribute to spring in Japan, when the country is transformed into a sea of blossoms and people celebrate the Hanami festival. The combination of seasonal ingredients with the classic Roku recipe creates a particularly light, floral and elegant gin that brings the harmony of nature and the Japanese appreciation of the moment to life. This combination of tradition, season and fine craftsmanship makes the edition a special treat for lovers of Japanese culture and high-quality gins.
The production
Traditional methods and unique Japanese botanicals
Roku Gin is distilled in small batches in traditional copper pot stills, allowing fine control over the distillation process. The use of traditional botanicals such as juniper and coriander is complemented by unique Japanese ingredients such as sakura flowers and leaves, yuzu peel, sencha tea and sansho pepper, which give the gin its special flavors. Each ingredient is carefully selected and macerated to preserve the essence of each plant before being brought together in a complex blending process.
Strict quality controls
Roku Gin is subject to strict quality controls to ensure that every bottle meets the highest standards. From the selection of botanicals to the final bottling, every step is carefully monitored. This attention to detail ensures that Roku Gin is always a product of the highest quality that meets the expectations of connoisseurs.
The popularity and awards
International recognition
Roku Gin has received worldwide recognition and numerous awards, including gold medals at prestigious spirits competitions. These accolades confirm the high quality and unmistakable taste of the gin and make Roku Gin a recognized brand in the world of premium gins.
Popular with connoisseurs and gourmets
The popularity of Roku gin is growing steadily, both among professional bartenders and private connoisseurs. The unique flavors and outstanding quality make Roku Gin a preferred choice for special occasions and everyday enjoyment. The gin is represented in many renowned bars and restaurants worldwide and is appreciated by connoisseurs.
Recipes and serving suggestions
Roku Gin & Tonic
- 50 ml Roku Gin
- 150 ml tonic water
- Ice cubes
- A slice of fresh ginger root for garnish
Roku Yuzu Martini
- 60 ml Roku Gin
- 10 ml dry vermouth
- A splash of yuzu juice
- Ice cubes
- Lemon zest for garnish
Roku Gin Blossom
- 50 ml Roku Gin
- 25 ml elderflower syrup
- 25 ml freshly squeezed lemon juice
- Ice cubes
- A sprig of rosemary for garnish
Roku Gin Sour
- 50 ml Roku Gin
- 25 ml freshly squeezed lemon juice
- 15 ml sugar syrup
- 1 egg white
- ice cubes
- A touch of sansho pepper for garnish
Conclusion
Roku Gin stands for high-quality Japanese premium gin that impresses with its careful production and use of the best ingredients. With a wide range of unique flavors, the brand offers incomparable taste experiences that delight connoisseurs and novices alike. The combination of traditional methods and modern technologies has earned Roku Gin worldwide recognition and numerous awards. Discover the exclusive spirits from Roku Gin in our online store and be enchanted by the quality and incomparable taste.