Midori Melon Liqueur - The green classic from Japan
Midori Melon Liqueur is an iconic liqueur from Japan that delights with its bright green color and the intense taste of Yubari melons. Produced by Suntory, Midori combines traditional Japanese craftsmanship with modern mixology and has been an integral part of international bar culture since its introduction in 1978.
Region & Origin
Midori is made from rare Yubari melons grown exclusively in the Yubari region of Hokkaido, Japan. These melons are known for their exceptionally sweet and aromatic taste and give the liqueur its unique profile.
Production & craft
Midori is produced by carefully extracting the melon juice, which is then mixed with neutral alcohol and a touch of brandy. The result is a liqueur with 20% vol. that impresses with its balance of sweetness and freshness.
Design & brand appearance
The striking, bright green Midori bottle is a real eye-catcher and symbolizes the freshness and liveliness of the liqueur. The modern design reflects the combination of tradition and innovation that characterizes Midori.
Variety & highlights
- Midori Original: The classic melon liqueur with an intense Yubari melon flavor.
- Midori Sour: A refreshing cocktail with Midori, lemon juice and soda.
- Japanese Slipper: An elegant drink made with Midori, Cointreau and lemon juice.
Sustainability & certifications
Midori attaches great importance to quality and sustainability. The Yubari melons used are grown under environmentally friendly conditions and production is carried out in compliance with high quality standards.
Awards & Reputation
Since its launch, Midori has received numerous awards and is recognized worldwide for its unique taste and versatility in the cocktail world.
Conclusion
Midori Melon Liqueur is more than just a liqueur - it is a piece of Japanese culture and a must for every cocktail lover. Discover the diversity of Midori now at delicando and add color and flavor to your drinks.
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