Ophyum Rum - Caribbean premium rum with a Cuban soul
Ophyum Rum is an exclusive creation from the renowned Oliver & Oliver company, which was founded by Cuban maestros roneros in the Dominican Republic. With their expertise in traditional rum production and the use of the solera process, they create rums of exceptional quality and depth.
Region & origin
Production takes place in the Dominican Republic, where the rums are distilled from molasses and matured in American and French oak barrels. The tropical climate of the Caribbean promotes intense aroma development during maturation.
Production & craft
Ophyum rums are matured using the solera method, in which younger and older distillates are harmoniously blended together. This process gives the rums a special complexity and a balanced taste profile.
Design & brand appearance
The elegant, round, decanter-style bottles with golden accents and ornate lettering reflect the premium character of Ophyum and make them a highlight in any collection.
Variety & highlights
Sustainability & commitment
Oliver & Oliver places great importance on sustainable production methods and the preservation of traditional production processes in order to produce rums of the highest quality.
Awards & Reputation
Ophyum rums enjoy international recognition and are appreciated by rum lovers worldwide for their quality and unique flavor profile.
Conclusion
Ophyum Rum combines Caribbean tradition with the modern art of ageing. Discover the variety of these premium rums at delicando and experience an exceptional taste sensation.