Description
The Adam-Lieleg winery in Leutschach an der Weinstraße has stood for high-quality viticulture in southern Styria for over a century. The history of winegrowing dates back to 1893; the current form was created in 1999 with the merger of Liane Adam and Manfred Lieleg. Since then, they have been producing limited quality wines aimed specifically at discerning connoisseurs - far from the mass market, with a strong connection to the terroir and an unmistakable signature.
The Adam-Lieleg Sauvignon Blanc Südsteiermark DAC 2024 is a prime example of this philosophy. It is vinified from selected Sauvignon Blanc grapes from the best vineyards in Südsteiermark. The focus is on freshness, clarity and varietal typicity. The wine is matured exclusively in stainless steel tanks in order to optimally preserve the primary fruit and lively structure of the Sauvignon Blanc. Bottling with a screw cap ensures that the aromas remain stable and long-lasting.
With an alcohol content of 12% vol. and a maturation potential of up to three years, this white wine is precise, expressive and modern in its interpretation. It combines Styrian origins with elegant lightness - a DAC Sauvignon Blanc that shows how much depth can be found in clarity.
Awards:
- Young Winemaker Winner
- Gold at AWC
- Regional winner Styria 2024
- Salon Winner 2024
- Young Winemaker Winner
- Gold Medal at Médaille d'Or 2024
(automated translation)
Tasting notes:
In the glass, the Sauvignon Blanc is a bright lemon yellow with greenish reflections. On the nose, it has a clear, varietal aroma of gooseberry, cassis leaf, fresh grass and white currants, accompanied by citrus notes and a hint of green bell pepper. On the palate, the wine is fresh, lively and straightforward, with fine, crisp acidity, delicate herbal spice and a precise, juicy finish - a typical representative of southern Styria with style and origin.
Acidity: 5.8 g/l
Residual sugar: 2.9 g/l
Drinking temperature: 8-9 °C
This South Styrian Sauvignon Blanc is an excellent accompaniment to goat's cheese, grilled vegetables, Asian dishes, fresh seafood or light summer salads with herbs. It is equally convincing as an aperitif or as a stylish accompaniment to Mediterranean dishes or fresh cuisine. A versatile, elegant wine for discerning connoisseurs and modern wine moments - whether on the terrace, at dinner or as a gift. (automated translation)
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EU-Food & safety
Distributor/Importer:
Weingut Lieleg Manfred und Mitgesellschafter, Kranach 78, 8463 Leutschach, Österreich, weingut@adam-lieleg.at
Vertrieb/Importeur E-Mail:
weingut@adam-lieleg.at
Producer/Distillery:
Familie Adam-Lieleg, vlg. Gottscheber, Kranach 78A, 8463 Leutschach, Österreich
Brand:
Adam-Lieleg
Ingredients:
Trauben, konzentrierter Traubenmost; Stabilisatoren: Metaweinsäure (E 353); Antioxidantien: Kaliummetabisulfit (E 224); Kohlendioxid (E290)
Allergens:
- O (= sulfur dioxide and sulfites)
Table of nutritional values
|
per 100 ml |
| Energy |
304 KJ
73 kcal
|
Fat
Thereof saturated fatty acids |
0,0 g
0,0 g
|
Carbohydrates
thereof sugar |
1,1 g
0,3 g
|
Dietary fibres
|
0,0 g
|
Protein
|
0,0 g
|
Salt
|
0,0 g
|
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