Cragganmore - Speyside complexity since 1869
Cragganmore is a Speyside single malt with a legendary reputation: founded in 1869 by John Smith, the distillery combines tradition, innovation and a unique aroma that delights connoisseurs worldwide. As part of the Classic Malts of Scotland, Cragganmore stands for complex elegance and finely balanced character.
Region & Origin
The Cragganmore Distillery is located in Ballindalloch, Speyside, at the foot of Craggan More Hill. Its proximity to the Strathspey Railway once enabled efficient transportation, while the spring water of the Craggan Burn and the mineral-rich soils provide ideal conditions for whisky production.
Production & Craft
Cragganmore uses unique, flat-bottomed spirit stills with T-shaped swan necks, which are responsible for the multi-layered aroma. The combination of worm-tub condensers and a fermentation time of at least 50 hours contributes to the characteristic complexity.
Design & Brand Appearance
Cragganmore's bottles are classic and elegant, with a label that underlines the brand's long history and premium credentials. As part of the Classic Malts of Scotland, Cragganmore is an integral part of many whisky collections.
Variety & highlights
Sustainability & commitment
As part of Diageo, Cragganmore is committed to sustainable production, including efficient use of energy and water and environmentally friendly packaging.
Awards & Reputation
Cragganmore 12 Year Old has won multiple awards, including gold at the Scotch Whisky Masters 2010 and 2011, with whisky writer Michael Jackson praising the flavor as "the most complex of all single malts".
Conclusion
Cragganmore is a Speyside classic with depth, elegance and character. Discover this unique single malt at delicando and experience whisky enjoyment at the highest level.