Collection: Gold of Mauritius

Gold of Mauritius was founded with the aim of capturing the essence and heritage of the island of Mauritius in a rum. Mauritius has been renowned for its sugar cane cultivation and rum production since the 17th century. Gold of Mauritius combines this long-standing tradition with modern distillation techniques to create an exceptional rum.

Gold of Mauritius uses only the finest ingredients to offer a high-quality and authentic taste experience:

Sugar cane molasses

The rum is made from high-quality sugar cane molasses, which is carefully fermented and distilled.

Oak barrels

The rum is aged in oak barrels, which give it its characteristic aromas and deep golden colour.

Gold of Mauritius offers an impressive range of rums, distinguished by their unique recipes and quality:

Gold of Mauritius Dark Rum

A full-bodied and complex rum with notes of chocolate, nuts and tropical fruits.

Gold of Mauritius Black 48 Edition

A more intense rum with an alcohol content of 48%, offering robust aromas of spices and oak.

Gold of Mauritius Solera 8

An eight-year-old rum with deep, complex aromas of vanilla, dried fruit and spices.

Gold of Mauritius is distilled using traditional methods and matured in carefully selected oak casks. This combination of tradition and craftsmanship gives the rum its characteristic, rich flavour.