Ron Cartavio - premium rum from Peru with tradition
Since 1929, Ron Cartavio has been producing high-quality rums in Peru that are recognized worldwide. The combination of state-of-the-art distillation technology and traditional ageing creates rums with a complex character and exceptional quality.
Region & origin
The distillery is located in the La Libertad region, near the Pacific coast of Peru. The tropical climate and fertile soils provide ideal conditions for the cultivation of sugar cane, the basis for Ron Cartavio.
Production & craft
Ron Cartavio uses both modern column distillation methods and traditional pot still distillation. Maturation takes place in various oak barrels, including American, French and Slovenian oak, which gives the rums their complexity.
Design & brand appearance
Ron Cartavio's bottles are elegant and high-quality, with clear lines and elegant labels that underline the premium character of the brand.
Variety & highlights
- Ron Cartavio XO 18 Años Solera 40% Vol. 0,7l in Giftbox: Complex blend with notes of spices, dried fruit and chocolate, matured in various oak barrels.
- Ron Cartavio 12 Años Solera 40% Vol. 0,7l: Balanced rum with sweet and spicy aromas, ideal for pure enjoyment or cocktails.
- Ron Cartavio Black Barrel: Intense rum with aromas of caramel, vanilla and roasted wood, perfect for discerning connoisseurs.
- Ron Cartavio Silver: Light, clear rum with subtle aromas, ideal for cocktails and long drinks.
Sustainability & responsibility
Ron Cartavio attaches great importance to sustainable production and social responsibility by using local resources and creating fair working conditions.
Awards & reputation
Ron Cartavio's rums have won several international awards, including at the San Francisco World Spirits Competition, and are considered top products from Peru.
Conclusion
Ron Cartavio combines Peruvian tradition with the modern art of distillation. Discover the variety of these premium rums now at delicando and experience a piece of Peru in every glass.
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