Crown Royal History
The founding history
Crown Royal was created in 1939 in honor of King George VI and Queen Elizabeth's visit to Canada. The first batch was produced especially for this royal visit and has embodied royal luxury and quality ever since.
Philosophy and production
Crown Royal follows a strict philosophy based on quality and craftsmanship. The whisky is made from the finest ingredients and matured in handcrafted casks to ensure a rich and complex taste.
The ingredients of Crown Royal
Crown Royal uses only the finest ingredients to achieve its characteristic taste:
High quality grain
The grain used for Crown Royal comes from the most fertile regions of Canada and contributes to the unique variety of flavors.
Pure water
The water used in the production process comes from the clear lakes and rivers of Canada and ensures the purity and clarity of the whisky.
Handmade casks
Maturation takes place in handmade oak casks, which give the whisky its distinctive color and rich aroma.
Product variety
Crown Royal offers a wide range of products to suit every taste and occasion:
Signature Series
The Signature Series includes the classic Crown Royal whisky, known for its smooth yet complex taste.
Master Series
The Master Series offers a selection of specially matured and limited edition whiskies suitable for connoisseurs and collectors.
Flavor Series
The Flavor Series offers various flavored whiskies such as Crown Royal Apple and Crown Royal Vanilla, which provide new taste experiences.
Ready-To-Drink
This range includes pre-made cocktails such as Crown Royal Whisky Lemonade, perfect for immediate enjoyment.
Conclusion
Crown Royal at delicando offers an incomparable whisky experience with a wide range of products that impress with their high quality and luxurious taste. Whether classic, flavored or as a cocktail - Crown Royal is the perfect choice for discerning connoisseurs. Discover the diversity and tradition of Crown Royal and experience royal pleasure in every sip.