Description
The Choya Original Japanese Ume Fruit 10% vol. 0.75 l is a fruity, pleasantly sweet Japanese umeshu that impresses with its authenticity, naturalness and drinking pleasure. As one of Japan's best-known plum liqueurs, this umeshu brings the unmistakable taste of the ume fruit - a type of Japanese apricot - to the glass in its purest form. It is produced by the traditional Choya company, which has been dedicated to producing high-quality umeshu specialties for decades.
Choya Original is made using whole Nanko Ume fruits - a variety that is prized for its intense fruity aroma and perfect balance between sweetness and acidity. These fruits are soaked in alcohol and sugar for several months, resulting in a liqueur that impresses with its natural fruitiness and harmonious structure. It is produced without artificial flavors, colors or preservatives, which ensures a particularly authentic taste.
With an alcohol content of 10% by volume, this Umeshu is lighter than many comparable liqueurs and is therefore ideal for beginners or anyone looking for a fruity, smooth moment of pleasure. (automated translation)
Tasting notes:
In the glass, the Choya Original shimmers in a warm, golden hue. The nose is characterized by an intense ume aroma, accompanied by ripe stone fruits, honey and a hint of marzipan. On the palate, the liqueur is sweet, smooth and round, with a clear fruit presence and a pleasantly mild, slightly acidic finish. The fruit always remains in the foreground without being overloaded - a finely balanced pleasure.
Choya Original can be enjoyed neat on ice or served slightly chilled as an aperitif. It also unfolds its versatility with fruity desserts, Asian desserts, soft cheeses or even as an accompaniment to spicy dishes such as Thai curry. It is also ideal as an ingredient in cocktails, for example mixed with soda, tonic or sparkling wine - for a fruity, refreshing drink with a Japanese twist. (automated translation)
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EU-Food & safety
Distributor/Importer:
CHOYA Umeshu (Deutschland) GmbH, Heesenstraße 70, 40549 Düsseldorf, Deutschland
Producer/Distillery:
CHOYA UMESHU CO, LTD. Habikino-shi, Osaka 583-0841 Japan
Brand:
Choya
Ingredients:
Wein (Trauben, Säureregulatoren: Weinsäure, Äpfelsäure, Konservierungsstoffe und Antioxidationsmittel: Kaliummetabisulfit), Zucker, japanischer Ume-Extrakt, Wasser, Aroma, Stabilisator: E170, Farbe: E150b, Antioxidans: Schwefeldioxid
Allergens:
- O (= sulfur dioxide and sulfites)
Colorant:
With caramel coloring.
Table of nutritional values
|
per 100 ml |
| Energy |
515 KJ
123 kcal
|
Fat
Thereof saturated fatty acids |
0,0 g
0,0 g
|
Carbohydrates
thereof sugar |
16,6 g
16,6 g
|
Dietary fibres
|
0,0 g
|
Protein
|
0,0 g
|
Salt
|
0,0 g
|
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