Description
The Planteray Xaymaca Special Dry Jamaican Rum is an authentic Jamaica pot still rum that brings the heritage and unmistakable character of the classic Jamaican "rum funk" back to life. With an alcohol content of 43% vol., this exceptional rum represents a return to the intense, powerful flavors that made 19th century Jamaican rums world-famous.
Planteray Xaymaca is made from 100% pot still rums - a traditional distillation method that produces particularly aromatic, complex distillates. The blend comes from two of Jamaica's most renowned distilleries: Long Pond Distillery and Clarendon Distillery Ltd. It is based on the finest molasses, which is fermented for between one and three weeks, depending on the distillery, to create maximum flavor and depth. Distillation takes place in classic copper stills (John Dore & Vendome pot stills).
The rum is first matured under tropical conditions in bourbon barrels in Jamaica before being taken to France for refinement, where it is given its elegant, dry finish in Ferrand oak barrels - a process that bears the signature of master blender Alexandre Gabriel.
Awards:
- 98 points IWSC 2023
- GOLD IWSC 2023
- GOLD New Orleans Spirits Competition 2024 (automated translation)
Tasting notes:
Color: Light gold with amber reflections.
Nose: Expressive with tropical fruits, banana, pineapple, vanilla and spicy wood.
Taste: Dry, complex and intense with notes of citrus, banana, green apple, pepper, oak and a hint of smoke.
Finish: Long-lasting, spicy and fruity with an elegant dryness.
Planteray Xaymaca Special Dry Jamaican Rum reveals its full complexity neat at room temperature or on ice. In cocktails, it adds depth, spice and an authentic Jamaican character to classics such as the Daiquiri, Mai Tai or Jungle Bird. In culinary terms, it harmonizes perfectly with grilled pineapple, caramelized desserts, dark chocolate or spicy BBQ dishes. A genuine Jamaican pot still rum that captures the soul of Jamaica in its most intense form - powerful, full of character and unadulterated. (automated translation)
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EU-Food & safety
Distributor/Importer:
Ferrand Deutschland GmbH - F, Obere Mühle 36, 58644 Iserlohn, Deutschland, office@cognacferrand.de
Producer/Distillery:
Maison Ferrand, 93 Rue la Fayette, 75010 Paris, Frankreich
Brand:
Planteray
Ingredients:
Rum, osmosis water, plain caramel (E150a)
Colorant:
With caramel coloring.
Table of nutritional values:
|
per 30 ml |
| Energy |
298 KJ
72 kcal
|
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