Heering Cherry Liqueur - Original from Denmark since 1818
Heering Cherry Liqueur was introduced by Peter F. Heering in Copenhagen in 1818 and is considered the world's first and most award-winning cherry liqueur. It is based on sun-ripened Danish Stevns cherries, spices and preserves its full aroma by maturing for at least three years in oak barrels :contentReference[oaicite:5]{index=5}.
Region & origin
The liqueur comes from Denmark, traditionally brewed in Copenhagen, and has been marketed worldwide under De Kuyper Royal Distillers since 2017 :contentReference[oaicite:6]{index=6}.
Production & character
Cherries (including stones) are blended with botanical flavors and spirit, fermented and matured in wooden barrels for at least three years. The result is a deeply fruity liqueur with an underlying note of marzipan, natural sweetness and a light spiciness :contentReference[oaicite:7]{index=7}.
Design & brand appearance
The iconic dark red bottle with a simple label and gold embossing reflects tradition and Nordic elegance - updated in a modern way, but with historical flair :contentReference[oaicite:8]{index=8}.
Usage & Highlights
- Pure indulgence: Ideal on ice or as a digestif.
- Cocktails: Classics such as Singapore Sling, Blood & Sand, Heering Old Fashioned or Heering Manhattan - a bar tradition for decades :contentReference[oaicite:9]{index=9}.
- Use in cooking & snacks: In desserts, baked goods or coffee mixes, it adds fruity depth and color.
Awards & Reputation
Heering has won several awards at international competitions such as the ISC and IWSC and is appreciated worldwide as a premium cherry liqueur :contentReference[oaicite:10]{index=10}.
Conclusion
Heering Cherry Liqueur is a Danish cherry specialty with over 200 years of history - deeply fruity, versatile and iconic. A must-have for connoisseurs - now available at delicando.